Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mexican black bean quinoa salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Make this southwest quinoa salad for any occasion. While quinoa is indigenous to the Andes, not Mexico, it works beautifully with Mexican and Southwestern flavors, and especially well with cheese, in particular farmers cheese, a soft, mild cheese like queso fresco or. This Quinoa & Black Bean Salad is an easy make-ahead meal that you can use for packed lunches or fast meals all week long.
Mexican Black Bean Quinoa Salad is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mexican Black Bean Quinoa Salad is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have mexican black bean quinoa salad using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Black Bean Quinoa Salad:
- Make ready 1 cup white quinoa
- Make ready 1/4 cup red quinoa
- Prepare 1 cup fresh corn niblets
- Make ready 2 cup water
- Make ready 1 red, yellow bell pepper finely chopped
- Make ready 1 tomato diced
- Prepare 1 jalapeno finely chopped
- Make ready 1 can black beans
- Get 2 tbsp lime juice
- Prepare 1 tsp lime zest
- Take 2 tsp cumin
- Prepare 2 tsp or 1 teaspoon cayenne to taste
- Get 2 tbsp low sodium soy sauce
- Prepare 2 tbsp balsamic vinegar
- Get 1/4 cup cilantro
This easy salad comes together in a snap and is loaded with flavor. The recipe is a Yummly original created by Sara Mellas. Everything in this black bean & quinoa salad is extremely good for you so fill up on it and your body will thank you. Quinoa has the texture of a grain but is actually a seed and a complete protein at that.
Steps to make Mexican Black Bean Quinoa Salad:
- bring quinoa, corn, pinch salt to boil.
- cover and simmer on low heat for about 20mins
- whisk together spices and lime juice
- combine all ingredients and mix. serve hot or cold
It's filled with fiber, plant nutrients and doubles as a good carb, making this salad highly nutritious and. Jump to the Black Bean and Quinoa Salad Recipe or read on to see how we make it. How to Make the Tastiest Black Bean Salad. Black beans are a staple in our pantry. We buy them canned and dried and love knowing that if the fridge is empty, there will always be some black beans standing by for us.
So that’s going to wrap this up with this exceptional food mexican black bean quinoa salad recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
