Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, carrot cake bites. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Carrot cake bites is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Carrot cake bites is something which I’ve loved my whole life.
I created these carrot cake bites not only for spring, but as something quick and easy you can whip up for celebrations like Easter, birthday parties, baby showers, and more! These healthy carrot cake bites remind you of an indulgent slice of cake, but are actually good for you! They're vegan, no-bake and seriously delicious!
To begin with this particular recipe, we have to prepare a few components. You can cook carrot cake bites using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Carrot cake bites:
- Get chopped carrots
- Take raw walnuts
- Prepare dried jujube (red dates) sheets
- Prepare hazelnuts
- Make ready flaxseeds
- Take grated ginger
- Get cardamom
- Make ready lemon zest
Carrots—because what's carrot cake without the star vegetable? Did you know that the original carrots I can't guarantee that purple carrot cake bites will look as quintessentially carrot cake-ish. How to make Carrot-Cake like Carrot Cake Bites. Roasting makes them sweeter and adds a baked like flavor to the bites.
Steps to make Carrot cake bites:
- Process the carrot, walnut, jujube and hazelnuts in a food processor.
- Add the cardamom, 2 tbs flaxseeds and pulse until a smooth batter forms.
- Scoop out the batter, stir in the ginger and lemon zest and mix well. Mould into small round balls (I made about 13) and roll on the reserved flaxseed for coating. Refrigerate for an hour or more. Bon appétit!
If in a hurry, you can directly use raw carrots. These healthy Carrot Cake Energy Bites are a yummy treat made with simple, all-natural ingredients. They are a perfect little snack to have ready to munch on. These raw carrot cake bites with cashew cream cheese frosting are vegan, gluten-free, and refined sugar-free for a wholesome and delicious dessert everyone can enjoy. These are the carrot cake version of brownie bites, with a similar cakey and slightly chewy texture.
So that’s going to wrap it up with this exceptional food carrot cake bites recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
