Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, my chilli chicken & bacon pasta bake with melted cheese ?💋. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers There are so many ways this chicken appetizer is made. The recipe shared on this post is my own. Welcome back to my channel My YouTube family.
My Chilli Chicken & Bacon Pasta Bake with Melted Cheese ?💋 is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. My Chilli Chicken & Bacon Pasta Bake with Melted Cheese ?💋 is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook my chilli chicken & bacon pasta bake with melted cheese ?💋 using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make My Chilli Chicken & Bacon Pasta Bake with Melted Cheese ?💋:
- Take Enough Pasta for 4 persons
- Make ready 1 Chicken Breast chopped up
- Make ready 4 Slices Bacon not too salty, cut up into bite size pieces
- Make ready 1/2 Pint Cheese Sauce or make your own
- Take 2 tbls Sriacha sauce
- Get 1/2 Onion
- Take 2 thick slices of Aubergine chopped
- Take 1 Red Sweet Pepper diced
- Prepare 1 Cup Grated Chedder Cheese
- Get 2 Chilli peppers diced
- Prepare 1/2 tsp Black Cracked peppercorns
Chilli chicken is a popular Indo-Chinese dish of chicken of Hakka Chinese heritage. In India, this may include a variety of dry chicken preparations. Though mainly boneless chicken is used in this dish, some people also use bone-in chicken too. Now make Chinese Chilli Chicken easily at home with this recipe that'll give you the real deal restaurant style taste!
Instructions to make My Chilli Chicken & Bacon Pasta Bake with Melted Cheese ?💋:
- Boil the Pasta until cooked. Brown the chopped chicken in a non stick pan add the chopped bacon just cook to colour them about 5 minutes on medium heat. Then take out of the pan and set aside.
- Next make the cheese sauce or use ready made out of a pack. Add the Sriracha.
- In the same pan that the chicken and bacon were in add the chopped onions fry until opaque in colour then add the diced Chillies fry for 30 seconds. Take off and add to the chicken and Bacon. Also mix in red sweet Bell pepper and aubergine mix all together.
- Aubergine and sweet pepper
- Next mix all the chicken, bacon, and veg all together then in a oven dish then pour over the sauce lift in places so as the cheese sauce runs right through.
- Add to a preheated oven 180°C for 15 Minutes. Lift it out and add the grated cheese all over the Top then add back in the oven for a further 10 minutes.
- Take out the oven add the black peppercorns on top and serve hot.
A super simple recipe with juicy chicken. Simple Chilli Chicken. featured in Red Sauce Recipes. Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg wash and flour. This Chili Chicken Recipe is famous in restaurants and there they usually use Ajjinomotto (Monosodium glutamate) to give a unique flavor, but I haven't used Ajinomotto and my chilli chicken.
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