Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spanish tomato rice bake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Spanish Tomato Rice Bake is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Spanish Tomato Rice Bake is something that I have loved my entire life. They are nice and they look wonderful.
Spanish Rice Bake Haiku: "Yawn this was boring. I would add alot of stuff. If I made again." I should've known with all the thumbs-up reviews saying "I added 'x' seasoning" or "I included 'y' spice" that maybe I should've done so too.
To begin with this recipe, we must first prepare a few components. You can have spanish tomato rice bake using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spanish Tomato Rice Bake:
- Take 8 chicken mini fillets
- Prepare 1 tbsp olive oil
- Prepare 1 onion diced
- Make ready 1 pepper diced
- Make ready 100 g chorizo diced
- Take 2 garlic cloves minced
- Make ready pinch chilli flakes
- Take 2 tsps basil
- Make ready 1 tsp smoked paprika
- Take 180 g basmati rice
- Get 200 ml chicken stock
- Prepare 400 g chopped tomatoes
- Take 40 g dairy free cheese grated
- Make ready salt and pepper for seasoning
Next, include the pureed tomatoes, jalapeno and tomato glue. Heat remaining bacon fat in the skillet over medium heat. Add cooked rice to sauce mixture. Transfer rice and sauce mixture to a large mixing bowl.
Steps to make Spanish Tomato Rice Bake:
- Preheat the oven to 180 oC
- Eason the chicken with salt and pepper - Heat the olive oil in a large shallow pan over a medium heat - Add in the chicken, peppers, chorizo, onion, garlic and chilli flakes - Sauté for 5 minutes
- Stir in the paprika, chopped tomatoes, rice, chicken stock and basil - Pour into a casserole dish and top with the chicken thighs
- Cover with tinfoil and bake in the oven for 35 minutes - Remove the tinfoil, sprinkle on the cheese and bake for another 10 minutes or until the rice has absorbed the stock
Baked Spanish Rice Recipe, white rice with a mixture of green pepper, onion, garlic, and tomato; the perfect side dish to any Mexican meal. Baked Spanish rice recipe is super simple to make and is baked in the oven and comes out darn near perfect. To onion mixture, add liquid, tomatoes, tomato sauce, sugar and salt. Remove from heat and stir in rice. In a large skillet, brown the ground beef over medium-high heat; drain the fat, and transfer beef to a large pot over medium low heat.
So that’s going to wrap it up with this special food spanish tomato rice bake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
