Beetroot healthy pasta
Beetroot healthy pasta

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beetroot healthy pasta. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Once the pasta is cooked to your liking, drain and put back into the pan. Pour in all that beautiful beetroot sauce and mix through. This is a very quick and healthy recipe which involves lots of vegetables.

Beetroot healthy pasta is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Beetroot healthy pasta is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook beetroot healthy pasta using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beetroot healthy pasta:
  1. Make ready 200 gm pasta
  2. Take 2 Medium Chopped onion
  3. Prepare 1 small cup grated beetroot
  4. Prepare 1 small cup grated Capsicum
  5. Get 1 small cup grated carrot
  6. Prepare 1 chopped green chilli
  7. Make ready 1 cup boiled sweet corn
  8. Take 2 Medium Chopped tomatoes
  9. Make ready 1 tbsp oil
  10. Prepare to taste Salt
  11. Get 1/2 teaspoon tomato sauce
  12. Take 1 tsp chilli sauce
  13. Prepare 1/2 tsp soy sauce
  14. Take 1/2 tsp vinegar
  15. Make ready 1 spoon pasta masala
  16. Prepare 1 spoon coriander leaves

Raw Beetroot Zucchini Pasta: This colorful recipe is all about beautiful raw and healthy food. Beetroot, a veggie I always knew to be a great source of iron, is also known to be full of vitamins A and C. Home » BEETROOT RECIPES » Beetroot dosa recipe Beetroot simply ground with your favorite spice and added to the regular idli dosa batter not only makes it colourful.

Steps to make Beetroot healthy pasta:
  1. First of all chop the vegetables and grate them the prepared,the pasta by boiled it.
  2. Heat the oil in the pan, then the chopped green chilli and onion grated Capsicum would, and lightly fry will, then all the grate the vegetable to elaborate.
  3. Vegetables little exactly and mix will, then add salt and pasta masala mix will.
  4. Now souce and vinegar would, Now the boiled pasta and mix will, Now put Chopped coriander leaves on top.
  5. Our healthy and tasty Beetroot is ready.

Beetroot and pasta is a lovely combination, but for a change try this lovely Combined, the beetroot with fresh herb pesto and fresh spicy rocket (arugala) makes this pasta dish up on the healthy scale. This savory vegan beetroot sauce is made with a roasted red beet, creamy cashews, lemon juice, garlic. Beetroot is an extremely nutritious vegetable. It is chock full of immune boosting vitamins and minerals like Vitamin A, B, C, potassium and manganese, which makes it an excellent food for growing kids. The beetroot, or simply beet, is a highly nutritious root vegetable.

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