Peach Blueberry Smoothie Bowl
Peach Blueberry Smoothie Bowl

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, peach blueberry smoothie bowl. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Peach Blueberry Smoothie Bowl is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Peach Blueberry Smoothie Bowl is something which I have loved my whole life. They are fine and they look wonderful.

Start your day with a Peach Blueberry Smoothie Bowl or add it in to your afternoon as a nice pick-me-up. This smoothie bowl combines milk, Greek yogurt, peaches, blueberries, honey and chia seeds and topped with your favorite toppings to create a sweet, healthy smoothie bowl you will love. This simple and light Blueberry Peach Smoothie Bowl is both gluten and dairy free.

To get started with this particular recipe, we must prepare a few ingredients. You can have peach blueberry smoothie bowl using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Peach Blueberry Smoothie Bowl:
  1. Prepare For the peach layer:
  2. Take 2/3 large banana frozen
  3. Take 75 g peaches frozen
  4. Prepare 40 g dairy free yoghurt
  5. Get 50 ml dairy free milk
  6. Take large handful of spinach
  7. Take For the blueberry layer:
  8. Prepare 1/3 large banana frozen
  9. Make ready 65 g blueberries frozen
  10. Take 40 g dairy free yoghurt
  11. Make ready 40 ml dairy free milk

Blend until smooth and well mixed; slice remaining banana and dice extra peach; pour smoothie into bowl. Top with banana, peach and granola; serve and enjoy! Notes: Blueberry Peach Oatmeal Smoothie Bowl. I have a smoothie bowl obsession.

Steps to make Peach Blueberry Smoothie Bowl:
  1. Place all the ingredients for the peach layer into a blender and blitz until smooth - Pour into a bowl
  2. Make the blueberry layer by blitzing in a blender - Pour into the middle of the bowl with the peach layer

Ever since my food sensitivity test revealed that my diet would need to change to gluten free, dairy free, and egg free, my breakfasts have become more complicated. Well, not necessarily more complicated, but needed to become more creative. Beyond that point, the color gets a bit muddy. (Though sometimes, just putting it in an opaque cup is enough to "hide" the color!) FAQ + TIPS FOR THE BEST BLUEBERRY PEACH SMOOTHIE: And this blueberry peach smoothie just might be my new favorite. It can be made with fresh or frozen fruit, and because we're using almond milk - it's dairy free and lower in calories. I wanted to find the perfect new smoothie recipe because in a few days I'm going to be on a liquid only diet.

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