Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken quesadilla. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Quesadilla is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Chicken Quesadilla is something which I have loved my whole life.
For our chicken quesadillas, we use a combination of Monterey jack and cheddar. And, if you're craving beef, try our Ultimate Ground Beef Quesadilla. Zesty chicken and cooked peppers are a tasty delight when mixed with cheese and stuffed in a tortilla to create chicken quesadillas.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken quesadilla using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Quesadilla:
- Prepare strips Chicken breast, cut into thin
- Make ready Onion, minced
- Prepare 2 tsp paprika powder
- Take 2 tsp cumin powder
- Take 1 tsp garlic powder
- Take 1 tsp onion powder
- Prepare 1 tsp oregano
- Make ready Cream cheese
- Take Mayonnaise
- Take Oil
- Get to taste Salt and pepper
- Prepare Flour tortilla
- Prepare Butter
- Make ready Monterey Jack and cheddar, shredded
These useful spices can be used to cook so many different meals! These chicken quesadillas are a meal in one! Loaded with chicken and veggies and very filling (I couldn't finish mine). I made these for dinner with my leftover avocado mango salsa but these are also.
Instructions to make Chicken Quesadilla:
- Saute onion, then add the chicken breast. Seasoned with paprika, cumin, garlic powder, onion powder,l and oregano. You may add some chili powder if you want a little spicy.
- Saute until cooked. Turn off heat then add the cream cheese and mayonnaise. Adjust with salt and pepper to taste.
- Lightly grease the pan with butter then heat the flour tortilla. Fill half of the tortilla with the fillings, add shredded Monterrey Jack and cheddar then fold. Make sure not to put too much filling so that it will me manageable to fold the tortilla. Slightly brown both sides.
- Serve with sour cream or guacamole.
Baked Chicken Quesadillas made in the oven so you can make multiple quesadillas at the same time! Stuffed with Mexican seasoned chicken and capsicum/bell peppers, plenty of gooey cheese. We love everything about these quick and easy Chicken Quesadillas that are baked in the oven and ready in minutes. This recipe makes the best quesadillas, hands down! Easy homemade recipe for Chicken Quesadilla.
So that is going to wrap it up for this special food chicken quesadilla recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
