Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, stir fried mangetout with mint. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Stir Fried Mangetout With Mint is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Stir Fried Mangetout With Mint is something which I’ve loved my entire life.
Mangetout are quickly stir-fried with spring onions and garlic, and tossed with fresh mint leaves. Heat oil in a large frying pan or wok over medium heat. Add the mangetout, spring onion and garlic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stir fried mangetout with mint using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stir Fried Mangetout With Mint:
- Make ready Bunch mangetout
- Take Bunch mint, finely chopped
- Take 1 onion, finely chopped
- Prepare to taste Salt
- Get to taste Black pepper
- Take Water, if needed
- Make ready 1 tsp chopped garlic
- Get Drizzle of olive oil
Use a combination of butter and oil or an infused oil to impart a subtle hint of flavor without overwhelming the natural taste. Let the oil heat up in a frying pan or wok before adding the mangetout. This healthy Vegetarian Mint Stir Fry is made hearty with delicious homemade tofu noodles. Fresh mint recipes explode with flavor!
Instructions to make Stir Fried Mangetout With Mint:
- In a wok or frying pan heat olive oil over medium-high.
- Add the onions and fry until soft and translucent.
- Next add the garlic and fry again for about a minute or until fragrant.
- Add the mangetout season with salt and pepper. Stir fry for 8-15 minutes depending how al dente you prefer your mangetout. I added a splash of water every now to stop it from burning.
- Add the mint 5 minutes before removing pan from heat.
- Serve immediately.
This healthy Vegetarian Mint Stir Fry is made hearty with delicious tofu noodles. It can be prepared quickly for a weeknight, and it's lovely for casual entertaining on the. This is as simple a stir-fry as you could get, but - in my book - all the better for it. And, of course, you can build on as you wish. While it's wonderful as is for a side, do add more mushrooms and mangetouts if you need it to be a main.
So that’s going to wrap this up for this exceptional food stir fried mangetout with mint recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
