Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, stir fry cabbage bacon. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Stir Fry Cabbage Bacon is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Stir Fry Cabbage Bacon is something which I’ve loved my whole life.
In a large skillet, cook bacon over medium heat until crisp. Add garlic powder, salt, mustard and bacon; cook and stir until heated through. In a large skillet, cook bacon over medium heat until crisp.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook stir fry cabbage bacon using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir Fry Cabbage Bacon:
- Prepare 1 small cabbage (sliced)
- Prepare 1 carrot (shredded)
- Prepare 200 g bacon
- Make ready 2 cloves garlic (sliced)
- Take Salt
- Make ready Pepper
- Get Sugar
- Make ready Cooking oil
You are just a few minutes away from this delicious low carb Cabbage Stir Fry with Bacon and Sausage. This scrumptious recipe keeps things simple with just a handful of ingredients. Sometimes the simple recipes are the best ones! Using a slotted spoon, remove bacon to a paper towel-lined plate, leaving the drippings in the skillet.
Instructions to make Stir Fry Cabbage Bacon:
- Clean all the vegetables and cut.
- Heat the oil and sauté garlic.
- Add bacon, stir fry until cooked.
- Add vegetables, salt, pepper and sugar. Mix well until the vegetables are cooked. Ready to serve.
Stir in cabbage, paprika, sugar, salt, and pepper; mix to combine. Cut bacon into thick chunks, pan fry until crunchy. Remove from pan and set aside. Heat butter in large pan on medium-high heat until melted and foamy. Stir in bacon and serve immediately.
So that’s going to wrap this up for this exceptional food stir fry cabbage bacon recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
