Homemade 1/2 meter pizza
Homemade 1/2 meter pizza

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, homemade 1/2 meter pizza. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

To get more details, visit my website. Classic homemade pizza recipe, including pizza dough and toppings, step-by-step instructions with photos. Turn and stretch the dough until it will not stretch further.

Homemade 1/2 meter pizza is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Homemade 1/2 meter pizza is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook homemade 1/2 meter pizza using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Homemade 1/2 meter pizza:
  1. Get 4 big cups white flour
  2. Take 2 medium size eggs
  3. Prepare 2 big spoons of yeast
  4. Get 1 big spoon of baking powder
  5. Prepare 1/4 cup milk
  6. Get 1/4 cup olive oil
  7. Prepare 1/2 cup hot water
  8. Get 1 spoon sugar
  9. Take 1/2 spoon salt
  10. Take Hot dog
  11. Take Olives
  12. Make ready Mozarella cheese

All you need is a great pizza sauce, minimal toppings, and a few specialized. Making homemade pizza from prepared dough is a quick and easy dinner any night of the week. Yes, you can buy pretty decent pizza dough from the bakery counter at your grocery store, but why bother when you can easily mix up a batch at home for pennies? Making homemade pizza dough can sound like a lot of work, but it's so worth the bragging rights.

Steps to make Homemade 1/2 meter pizza:
  1. Mix all the dry ingredients together until they are homogeneous
  2. Now add the wet ingredients one by one and start mixing. Keep on mixing until you get a consistent dough that doesn't stick to your hands
  3. You can add more flour and oil as needed to get a consistent dough
  4. After getting a consistent dough, cover the mixture by plastic wrap or plastic bags and leave it in a warm place for 15 to 30 mintes
  5. After that your dough will fluff
  6. Now extend and roll your dough on an even lightly floured surface
  7. Put your dough on a big furnace plate about 1/2 meter, lightly apply oil on the surface of the plate
  8. Dress with sliced onions, tomatoes, green pepper, and olives. And dress with hot dogs or as desired
  9. Let it cook in the furnace for about 15 to 30 minutes at 230°c, but check it every 5 minutes so it won't burn
  10. After the dough is well cooked, add the mozarella cheese or any types of cheese you want, then let it redden and melt in the furnace. Bon appetit!

The dough itself requires few ingredients and just a little bit of rising and rest time. While you wait for the dough to be ready, you can get to work prepping your tomato sauce, chopping fresh vegetables, or. BEST HOMEMADE PIZZA DOUGH (FROM SCRATCH) If you're looking for the best pizza dough then this is it. Best of all it produces the best pizza crust with wonderfully crisp edges. Made properly, pizza at home can be just as good, and probably better, than the stuff you have delivered.

So that’s going to wrap it up with this exceptional food homemade 1/2 meter pizza recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!