Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, homestyle meatloaf. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Homestyle Meatloaf is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Homestyle Meatloaf is something which I have loved my whole life.
Nothing says cozy homey goodness like my homestyle meatloaf. The moment the weather turns a bit chilly, it's like a switch goes on and I'm immediately ready for those warm and homey type of meals. A Delicious Homestyle Meatloaf recipe that's easy to make, The whole family will love this and definitely ask for seconds!!
To begin with this recipe, we have to prepare a few ingredients. You can have homestyle meatloaf using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Homestyle Meatloaf:
- Prepare Meatloaf Ingredients
- Take 1 1/2 lb ground beef
- Take 2 cup soft bread crumbs (or 2/3 cup dry bread crumbs)
- Prepare 1/4 cup onion, finely chopped
- Make ready 2 medium eggs
- Take 3/4 cup milk
- Get 2 tbsp parsley, dried
- Get 1/2 tsp sage, dried (can use basil or oregano)
- Make ready 1 tsp salt
- Prepare 1 dash ground black pepper
- Prepare Topping Ingredients
- Make ready 1/3 cup ketchup
- Take 3 tbsp brown sugar
- Make ready 1 1/2 tsp dry mustard, ground
My husband is a very picky eater who doesnt like ketchup, it was very difficult to come up with a meatloaf recipe that did not have ketchup but I finally came up with one that we both can agree on! Homestyle Meatloaf recipe: An Old Family Favorite.my father's meatloaf recipe is easy to make, moist and flavorful. I don't consider it to be unique or unusual, as it is just a very delicious. On a baking dish or foil lined baking sheet, free form the meatloaf mixture into a loaf shape.
Steps to make Homestyle Meatloaf:
- Preheat oven to 350.
- Combine eggs and milk in a large bowl and mix well.
- Stir in bread crumbs, onion, parsley, sage (or whatever herb you choose), salt, and pepper.
- Add ground beef and mix well (get dirty and use your CLEAN hands).
- Pat mixture into a meatloaf pan (8x4x2) and bake for 1 hour and 15 minutes.
- Meanwhile, combine ketchup, brown sugar, and dry mustard in a small bowl and mix well.
- When meatloaf is done, spoon off fat. Personally, I drain as much fat as possible, turn my meatloaf pan over onto a baking sheet, and then pull it off so it is freestanding (all of which is kind of tricky).
- Spread the topping on top of the meatloaf and bake for another 10 minutes.
- Let stand for 5-10 minutes and then serve.
When we are going to a family gathering and need to take a dish or two, this homestyle vegan meatloaf is always my first. We've taken the ultimate home-style comfort food to the next level with top-quality beef expertly blended with spices and Homestyle Beef Meatloaf. With Turnip Mash and Green Bean Amandine. homestyle meatloaf nutrition facts and nutritional information. Meatloaf is an old-school recipe that everyone should know how to make. Here are the Delish Test Meatloaf tends to look done on the outside before it's actually ready.
So that is going to wrap this up with this special food homestyle meatloaf recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
