Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stir fry brussel sprouts. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Stir Fry Brussel Sprouts is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Stir Fry Brussel Sprouts is something that I have loved my entire life.
Brussels sprouts are combined with potatoes, onions, and red peppers in a stovetop medley that's ideal for Thanksgiving or any wintertime dinner. Brussels Sprouts Stir Fry. this link is to an external site that may or may not meet accessibility guidelines. Finely grate lemon zest over brussels sprouts, then squeeze juice on top.
To get started with this recipe, we must prepare a few components. You can cook stir fry brussel sprouts using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fry Brussel Sprouts:
- Take 200 g thinly sliced brussel sprouts
- Make ready 2 shallots
- Take 3 garlic cloves
- Get 2 red chillies
- Prepare 1 bird eye chilli
- Make ready Salt
- Make ready Pinch sugar
Place Brussels sprouts in plastic bag and refrigerate. With vegetables like Brussels sprouts, a food processor can be extremely handy, because you don't have to go through the pain of slicing every individual sprout which can take a good bite out of your time. The first couple of times I made this Indian style Brussels sprouts stir-fry, I shredded the. The Brussels Sprout and Spring Onion Stir-Fry, which includes a couple of tasty ingredients like capsicum and soy sauce, has an interesting texture and peppy flavour that is sure to delight your taste buds.
Steps to make Stir Fry Brussel Sprouts:
- Using a pestle mortar, pound the shallots, garlic and chillies to a paste. Heat 2 tbsp vegetable oil in a wok and add the pounded ingredients. Fry till fragrant and oil separates, then add the sprouts, 1/2 tsp salt and a pinch of sugar. Saute till sprouts are softened. Serve hot!.
Have it right off the stove, to enjoy its crisp and fresh texture. A perfect side dish recipe to serve. Stir-fried Brussels Sprout with Dried Sole Recipe. Stir-fried Brussels Sprout with Dried Sole recipe - The texture and taste of dried sole marry beautifully with crunchy vegetables such as Brussel sprouts. I can assure you that you won't be disappointed.
So that’s going to wrap this up with this special food stir fry brussel sprouts recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
