Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cauliflower and cannellini bean garlic soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cauliflower and Cannellini bean Garlic Soup is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Cauliflower and Cannellini bean Garlic Soup is something which I have loved my entire life. They are nice and they look fantastic.
For the cauliflower soup, heat the oil in a deep, heavy-based pan over a medium heat. Add the chopped cauliflower and chicken stock. Creamy cauliflower and cannellini bean soup is sprinkled with rosemary sea salt, ground pepper and a scribble of olive oil.
To get started with this particular recipe, we have to prepare a few components. You can have cauliflower and cannellini bean garlic soup using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower and Cannellini bean Garlic Soup:
- Make ready 200 g boiled cannellini beans (or 1 can)
- Make ready 1 cauliflower
- Prepare 4 garlic cloves
- Take 3 eggs
- Prepare 50 ml olive oil
- Get 4 slices baguette (optional)
- Make ready 1 l water used to boil the beans (or just water)
- Prepare 1 tsp paprika powder
- Get 1-2 tsp vegetable stock powder (or a cube)
- Get 0.5 tsp cayenne pepper (or chili powder, optional)
- Make ready grated parmesan cheese
A Collection of Pureed Soups Curried Cauliflower Potato Soup and Creamy Cannellini Bean Soup Recipes. Thanks Rochelle, this Curried Cauliflower Soup is really good, and cauliflower is so good for you. I feel so blessed to have had the opportunity. Naturally creamy soup with no cream!
Steps to make Cauliflower and Cannellini bean Garlic Soup:
- Cut the cauliflower roughly in to 1- 1.5cm cube
- Heat the olive oil in a sauce pan and saute the garlic and cauliflower in low heat. Once you get the good garlic aroma, add the baguette slices and fry both sides.
- Add water, paprika powder, soup stock, cayenne pepper and beans. Cook for 15 minutes then add the eggs. You can either drop in the whole egg or beat and pour them in evenly. Put the lid on and cook briefly(do not to over cook the eggs!). Salt & Pepper to your taste and sprinkle with parmesan cheese.
In the meantime, you should totally make this soup before the weather begins to turn and soup season is out! I don't know about you, but onion and garlic on anything makes the world better, especially when you roast and caramelize. Rosemary adds great flavor and cannellini beans add heartiness. Cannellini Bean Soup and Cucumber-Tomato SaladVegan Runner Eats. bay leaf, fresh rosemary Cannellini Bean SoupSainsbury's Magazine. onions, fresh rosemary, cannellini beans, garlic Za'atar-Roasted Cauliflower Steaks with Bean SaladYummly. extra virgin olive oil, black pepper. Cauliflower and garlic are roasted together to deliver plenty of flavor to this creamy dairy-free soup with leeks and marjoram.
So that’s going to wrap it up for this special food cauliflower and cannellini bean garlic soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
