My Pulled Beef Stir fry. 😀
My Pulled Beef Stir fry. 😀

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, my pulled beef stir fry. 😀. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

My Pulled Beef Stir fry. 😀 is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. My Pulled Beef Stir fry. 😀 is something that I have loved my whole life. They’re nice and they look fantastic.

Because beef stir fry is a quick cooking process. You can use a lower grade beef for stew because as long as you cook it for an hour or two on low heat (In this beef stir-fry recipe, I suggest to add ginger and only the white portion of the scallion. Keep the green section and add just about to finish cooking. ) If you want a delicious weeknight meal for the family, then this amazing beef stir fry loaded with vegetables and a homemade sauce comes together in under.

To begin with this recipe, we have to prepare a few components. You can have my pulled beef stir fry. 😀 using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Pulled Beef Stir fry. 😀:
  1. Take 2 kl Beef Brisket slowcooked 10 hours
  2. Take 300 g Mushrooms
  3. Get 1 large Carrot
  4. Make ready 360 g fresh Beansprouts
  5. Get 6 Cherry tomatoes Sliced in half
  6. Take 1 long pointed sweet pepper sliced in thin strips
  7. Get 1/2 Green sliced bell pepper sliced into Strips
  8. Make ready Some spring onion to sprinkle at the end
  9. Get 1 tbls Oyster Sauce
  10. Get 1 tsp dark soy sauce
  11. Get to taste Salt n pepper

It has everything you want in a dinner - protein, loads of veggies, and great flavor! Stir fries are my go-to for those nights when I can't deal with more than the bare minimum effort for dinner. For now, I present to you this classic Beef Stir Fry made using Charlie. 🙂 BUT I've also provided the ingredients to make the sauce from scratch too. How to Cut Beef For Stir-fry.

Instructions to make My Pulled Beef Stir fry. 😀:
  1. Slice all the Mushrooms into thin slices rinse and dry off on a piece of kitchen roll. Slice the carrots into long thin slices chop the red onion in thin slices.
  2. Next slice the long pointed sweet pepper in thin slices too. Rinse the beansprouts in cold water let them drain off. Cut up the Spring onion and set aside thats for the dressing.
  3. When the beef has cooled put it in a bowl, with two forks start shredding it. Add the beansprouts and cook for 3 minutes.
  4. Then the Mushrooms cook for 2 minutes. Then carrots next the red onions
  5. Add a little more olive oil then add the rest one after the other. Lastly the meat.next the oyster sauce and soy sauce mix in and serve hot and sprinkle the spring onion on top.
  6. Oyster sauce and sprinkled with the spring onion on top.

The marinade isn't as much about soaking the beef in. How to slice the beef for stir fry. Always slice against the grain, and try to create even thickness and I tried different Receipe from you, and all where great😀👍 Thanks a lot, Michael from Bavaria. This Beef Stir Fry Recipe has an amazing taste. You will be amazed on the outcome of this recipe.

So that’s going to wrap this up for this exceptional food my pulled beef stir fry. 😀 recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!