Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, veggie vermicelli stir fry. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This is a quick and easy Asian / Chinese stir fry vegetable vermicelli. I'll show you how to rehydrate the vermicelli noodles. You can add chicken or shrimp.
Veggie Vermicelli Stir Fry is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Veggie Vermicelli Stir Fry is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have veggie vermicelli stir fry using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Vermicelli Stir Fry:
- Make ready 1 large clove garlic, crushed
- Take 1 onion, sliced
- Make ready 1 tsp dried chilli flakes
- Prepare 1 tbsp tomato puree
- Take 2 tbsp oyster sauce
- Prepare 1 tsp honey
- Prepare Handful fresh spinach
- Make ready 1 tomato, diced
- Make ready 2 nests of rice noodles, cooked
This speedy veggie stir-fry is super easy to make, packed with vegetables and full of flavour. Feel free to swap in veg you need to use up quickly. Toss the ingredients from the centre to the side of the wok using a wooden spatula. Serve over rice, with soy sauce and chow mein noodles.
Steps to make Veggie Vermicelli Stir Fry:
- Gently fry the onion and garlic for 5 minutes or so, then add the chilli flakes
- Add the mushrooms and tomatoes, turn the heat up a bit and fry for a few more minutes. Then add the tomato purée and a tablespoon of water.
- Add the oyster sauce, honey and stir well, the add the spinach and noodles just before serving.
Stir-frying is very quick, and helps retain the flavor of the vegetables. This is a recipe all vegetarians have to try! Fluffy white rice is the perfect complement Then I stir-fried my veggies of choice in order - carrots and onions first peppers second celery and brussel sprouts third. Dumped on the sauce and. (Do a test to see if the oil is hot enough: Drop a few vermicelli noodles into the pot. Stir-fries are one of the easiest (and tastiest) ways to use up leftover vegetables.
So that is going to wrap this up for this exceptional food veggie vermicelli stir fry recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
