Fish curry with potatoes and cauliflower
Fish curry with potatoes and cauliflower

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fish curry with potatoes and cauliflower. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

A simple Bengali inspired fish curry with cauliflower, coconut and fragrant garden cilantro. Sunday evening was a day I was tired beyond measure, so I turned to this fish curry that served as a one dish meal built in with vegetables and fish served with steaming hot white. Stir in the tomatoes and sugar.

Fish curry with potatoes and cauliflower is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Fish curry with potatoes and cauliflower is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fish curry with potatoes and cauliflower using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fish curry with potatoes and cauliflower:
  1. Get 3 pieces rohu fish
  2. Get 2 small sized potatoes
  3. Make ready 1 small sized cauliflower
  4. Make ready 1 " ginger
  5. Prepare 1 chopped tomato
  6. Make ready 8 tsp mustard oil
  7. Prepare 1 tsp dry cumin seeds
  8. Get 100 ml warm water
  9. Get 2 bay leaves
  10. Take 1 green chilli
  11. Make ready 1/2 tsp turmeric powder
  12. Make ready 1/2 tsp chilli powder
  13. Make ready 1 tsp salt
  14. Prepare 1/4 tsp sugar

Aloo gobi stands for two main vegetables this curry consists of potatoes and cauliflower respectively. Traditional Indian cauliflower and potato curry recipe from my mom. We used to eat this all the time growing up. My sister likes it with peas too.

Steps to make Fish curry with potatoes and cauliflower:
  1. Wash fish pieces and marinate with salt and turmeric powder.
  2. In a frying pan heat mustard oil fry the fish pieces and keep aside.
  3. Peel the potatoes and cut into wedges.Fry the potatoes with pinch of salt and turmeric powder and keep aside. same way cut the cauliflower and fry the cauliflower and keep aside.
  4. Now heat the rest of the oil, add cumin seed, bay leaf after that add chopped tomatoes and ginger paste, turmeric powder,chilli powder, salt and sugar. Cook 5 minutes, then add fried potatoes and cauliflower. cook 3 minutes. then add one cup of warm water. cover the frying pan with in low flame.
  5. Then after 5 minutes add fish pieces and cook for 2 minutes. Garnish with green chilli. serve with streamed rice.

Steam cauliflower and potatoes use more curry blackpeppercorns ground chop tomatoes and chili poweder or chili flakes. We're ending the week off with a simple and vegan cauliflower curry! I tried this vegan curry with sweet potatoes. But the hardness of the sweet potatoes means they should be cooked somewhat. This delicious vegetarian cauliflower, potato and carrot curry is easy to make.

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