Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, apple pie bread. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Apple Pie Bread. this link is to an external site that may or may not meet accessibility guidelines. Forget the pie crust and get all the flavors of fall in a quick and easy cinnamon apple pie bread with brown sugar and cinnamon topping that's as sweet as apple pie. Apple Pie Bread - the marriage of pie and bread! - Pip and Ebby.
Apple Pie Bread is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Apple Pie Bread is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have apple pie bread using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pie Bread:
- Take cake
- Get butter, softened
- Make ready sugar
- Get packed brown sugar
- Make ready buttermilk
- Take baking powder
- Take eggs
- Take vanilla extract
- Prepare all-purpose flour
- Get Apple pie spice
- Take salt
- Take peeled and diced granny smith apples
- Prepare Streusel topping
- Make ready packed brown sugar
- Prepare cinnamon
- Make ready all-purpose flour
- Prepare butter, softened
- Take chopped pecans (optional)
It is a great way to use up apples and goes good with coffee or as a snack with milk. This bread makes a great gift. This bread–with its moist apple flavor and pecan streusel topping–may become the Christmas recipe everyone craves. Oh my! (You are still craving apples, and things made with apples, and bread, and pudding, and caramel….aren't you?. . .
Steps to make Apple Pie Bread:
- Preheat oven to 350°
- Grease the bottom and sides of a 9x13 inch loaf pan. If using a glass loaf pan, bake at 325°
- In a large bowl beat the butter and sugars together until combined. Add the buttermilk and baking powder; and beat until combined.
- Add eggs and vanilla; and beat until combined. Add flour, apple pie spice and salt; beat until combined.
- Toss the apples in a bit of flour before adding to the batter. By hand stir in the apples.
- Pour batter into prepared pan and spread evenly. Prepare the streusel topping. In a small bowl combine the brown sugar, cinnamon and flour. Using a pastry blender or fork cut in the butter until it resembles coarse crumbs.
- Stir in pecans and sprinkle topping over batter. Bake for 1 hour or until a wooden toothpick inserted near the center comes out clean.
- Cool bread in pan on a wire rack for 10 minutes. Remove from pan and cool completely.
- Another use for this bread is french toast! Put in fridge overnight to get cold. Slice thick the next morning and make some hellacious french toast!
French Apple Pie Bread is grain free, gluten free and paleo with a low carb version. So I thought making a grain free bread loaf with just a thin layer of apple slices and a crumble topping. There is nothing more comforting and embodies Fall more than this Apple Pie Bread Pudding! Apple pie bread pudding is what we're calling this but you can just call it delicious!! You need to combine bread pudding with like apple pie filling together!!" So I went to work the next day.
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