Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken and cauliflower gnocchi soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken and Gnocchi Soup is the coziest way to warm up this season! It's filled with lots of potato gnocchi dumplings, tender pieces of chicken, fresh colorful veggies (like spinach and carrots) and it's all bathing in a rich and creamy broth. You just can't go wrong with this satisfying soup!
Chicken and Cauliflower Gnocchi Soup is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Chicken and Cauliflower Gnocchi Soup is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook chicken and cauliflower gnocchi soup using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Cauliflower Gnocchi Soup:
- Get 2 tbsp butter
- Get 2 tbsp olive oil
- Take 1 cup diced onion
- Get 1 cup diced celery
- Take 1 1/2 cup shredded carrots
- Get 3 garlic cloves (minced)
- Prepare 1 tsp dried thyme
- Take to taste Salt and pepper
- Take 1/4 cup flour
- Prepare 2 cups chicken broth
- Take 2-3 cups almond milk or half and half
- Take 2 cups cooked chicken shredded or cubed
- Prepare 1 lb Gnocchi prepared, (I used cauliflower Gnocchi.)
- Make ready 2-3 cups baby spinach or chopped spinach
Loaded with tender chicken, chunks of vegetables, spinach in a creamy, flavorful broth - don't forget the crusty bread! The cauliflower gnocchi held its form and was very delicious in this soup! This gnocchi chicken soup is an olive garden copycat made with real food ingredients at home. This soup is paleo, dairy-free, and gluten-free friendly.
Instructions to make Chicken and Cauliflower Gnocchi Soup:
- In a large pot… heat the butter and olive oil over medium heat. Add the onions, celery, carrots, garlic and thyme and cook until softened, 5-10 minutes. Season to taste with salt and pepper.
- Stir in the flour and cook for a couple of minutes. Slowly whisk in the chicken broth, scraping up any browned bits on the bottom of the pan. Slowly whisk in the half and half. Stir in the chicken. Bring to a simmer and cook for 20 minutes.
- Add in the prepared gnocchi and spinach. Cook until the spinach has wilted.
Is the Olive Garden Gnocchi Soup worth the hype? It's been years since I've been to Olive Garden, but it's no secret that they're known for their. Chicken gnocchi soup is the hearty, warm, and creamy soup that you love from Olive Garden without having to leave the house. Fresh veggies, shredded chicken, and potato gnocchi are cooked together. Cauliflower gnocchi (we'll talk more about this below!) Carrots, celery, onion, and garlic (my perfect storm of happiness).
So that is going to wrap this up for this special food chicken and cauliflower gnocchi soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
