Cauliflower Paratha and Dahi
Cauliflower Paratha and Dahi

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cauliflower paratha and dahi. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cauliflower Paratha and Dahi is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Cauliflower Paratha and Dahi is something which I have loved my whole life. They are nice and they look wonderful.

Gobi or cauliflower grows abundantly in the punjab. This vegetable is enjoyed by people of all ages and is a specialty at most celebration and religious. Cauliflower paratha or gobi paratha is an Indian flat bread prepared with whole wheat flour and stuffed with a very delicious and spicy cauliflower stuffing.

To get started with this particular recipe, we must prepare a few ingredients. You can have cauliflower paratha and dahi using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower Paratha and Dahi:
  1. Prepare 1 cup grated cauliflower
  2. Take 1 chop green chilli
  3. Make ready 1/4 tsp carromseeds
  4. Take 1/4 tsp red chilli powder
  5. Get 1/4 tsp parantha masala
  6. Make ready 2 pinch garlic powder
  7. Take 2 pinch kasuri methi
  8. Prepare 2 balls of wheat flour dough
  9. Make ready 1 tsp oil for shallow frying
  10. Prepare 1 bowl curd

Heat a non-stick tava (griddle) and cook the paratha on a medium flame, using a little ghee, till golden brown spots appear on both the sides. How can you make cauliflower paratha? Update Cancel. acttFdLU JnMpUbFyg BtEmIrJmnrOgCNglFiFwsKhZ yuVCNGzZijIpnPuhdjTaWRcsT. Gobhi Paratha- Indian flatbread stuffed with grated and slightly cooked cauliflower and few Indian spices.

Steps to make Cauliflower Paratha and Dahi:
  1. Take a grated cauliflower add all spices combine well.
  2. Take a dry flour and ball make a 2 rotis.
  3. Cauliflower stuffed and seal for another roti press them.
  4. Take a pan,then pan heat put parantha fry for both sides.
  5. Serve cauliflower parantha for plain curd.

Gobhi paratha -After the most popular Aloo ka paratha,the next most popular paratha from Punjabi cuisine is Gobhi paratha which is now popular all over India. Though it is mainly served as. Cauliflower is a crop in Stardew Valley. Cauliflower and spinach are simmered in a curry-flavored tomato broth for a warm and fragrant dish. Serve with roti breads for a complete meal.

So that’s going to wrap it up with this special food cauliflower paratha and dahi recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!