Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, pear bread. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pear Bread is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Pear Bread is something which I’ve loved my whole life. They’re fine and they look fantastic.
The bread was a bit bland though no pear taste. It would be good with a bit of jam or with milk. See more ideas about Pear bread, Pear recipes, Bread.
To begin with this particular recipe, we must first prepare a few components. You can have pear bread using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pear Bread:
- Prepare Bosc pears, peeled, cored and grated
- Get All purpose flour, sifted
- Make ready Baking soda
- Make ready Baking powder
- Take Salt
- Take Ground cinnamon
- Prepare Egg
- Make ready Vegetable oil (I use canola)
- Prepare Sugar
- Take Vanilla extract
- Make ready Walnuts, chopped
Wonderful bread and the aroma is fantastic! Easy recipe for Pear Bread, with spices and fresh pears. This bread makes a delicious snack, and Here's an easy and delicious recipe for Pear Bread >. I traveled earlier this week and stocked up the.
Steps to make Pear Bread:
- Heat your oven to 350°F (175°C) and lightly grease a 9-by-5-inch loaf pan.
- Combine the flour, baking soda, baking powder, salt, and cinnamon in a large mixing bowl, and stir with a fork to mix everything well.
- In a medium bowl, combine the oil, eggs, sugar, grated pear, nuts and vanilla, and stir to mix everything well. Scrape the pear mixture into the flour mixture and stir just until the flour disappears and the batter is evenly moistened.
- Quickly scrape the batter into the prepared pan and bake at 350°F (175°C) for 50 minutes, or until a wooden skewer inserted in the center comes out clean.
Pear bread is a type of quick, or non-yeast, moist fruit bread made with pears. Similar in texture to banana bread, pear bread can be made with nuts, such as walnuts or almonds, or without. This pear bread is a lightly spiced quick bread which is covered in a buttermilk glaze, is an ideal addition to tea or a welcome change from ho-hum breakfast fare. Pear Bread is moist, nutty, delicious bread that's a perfect way to enjoy fresh pears. Great for breakfast, a snack, or even dessert.
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