Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ouma's winter soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ouma's winter soup is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Ouma's winter soup is something that I have loved my whole life.
When winter howls outside there is nothing more soothing than a bowl or cup of thick soup. The orange juice and spices in this recipe lend it the slightest tang and piquancy without interfering with the wholesome veggie taste. This is my own recipe, but this time I measured the ingredients instead of chucking it into the pot by feel!
To get started with this recipe, we must prepare a few ingredients. You can cook ouma's winter soup using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ouma's winter soup:
- Get 1.5 kg beef on bone
- Make ready Soup vegetables (suede, turnip, carrots, parsnip)
- Take 3 stalks celery, sliced
- Get 1 tbsp peppercorns
- Take 1 bunch red horseradish
- Take 2 leeks, sliced
- Take 2 sprigs thyme
- Make ready 2 sprigs rosemary
- Get 2 bay leaf
- Take 1 handful barley
- Get 1 handful spaghetti, broken into 1inch pieces
- Prepare 1 bunch parsley, chopped
- Get 2 spring onion, chopped
- Make ready 1-2 litres beef stock
- Get to taste Salt and pepper
Traditional condensed milk rusks is a standing favourite in any South African cupboard. Also nice to dunk in hot chocolate. Thank you for stopping by SAPeople's Tasty Recipes section, where you can find well-crafted wholesome South African and international recipes! Your Family is your go-to recipe guide for every ocassion.
Instructions to make Ouma's winter soup:
- In a slow cooker, add all ingredients together and cook on medium for 5 hours.
- Serve with butter bread.
- Enjoy..
My grandma's pea soup recipe was a family favorite. What makes it different from any other pea soups I have tried is the addition of whole peas, spaetzle-like "dumplings" and sausage. Try it once and you'll be hooked. —Carole Talcott, Dahinda, Illinois Winter minestrone soup. Whole roasted silverfish with Asian flavours, nuoc cham & a green papaya salad. A perfect & easy whole wheat bread recipe.
So that’s going to wrap it up with this exceptional food ouma's winter soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
