🥘🥗Degi Pulao🥗🥘
🥘🥗Degi Pulao🥗🥘

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, 🥘🥗degi pulao🥗🥘. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Learn How To Make Degi Pulao Original Recipe - Here is an extremely easy Degi Pulao Recipe Pakistani. How to make chicken pulao at home we also have another.

🥘🥗Degi Pulao🥗🥘 is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. 🥘🥗Degi Pulao🥗🥘 is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook 🥘🥗degi pulao🥗🥘 using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 🥘🥗Degi Pulao🥗🥘:
  1. Get 3 cups Rice
  2. Prepare 1 can white chickpeas (optional)
  3. Make ready 1 cup Onion (sliced)
  4. Make ready 1 cup Tomatoes (sliced)
  5. Get 4-5 Green chilies
  6. Prepare 2 Bay leaf
  7. Make ready 1/2 cup Oil
  8. Make ready 1/2 cup Yogurt
  9. Prepare 1 tbsp Tamarind
  10. Make ready 1 tbsp Red chili powder
  11. Prepare 1 tsp Turmeric powder
  12. Make ready 1 tsp Cumin seeds
  13. Make ready 1 tsp Coriander powder
  14. Prepare 1 tbsp Ginger garlic paste
  15. Prepare 1 tbsp Whole spices
Instructions to make 🥘🥗Degi Pulao🥗🥘:
  1. In a pan heat oil. Add onion and cumin seeds, bay leaf, whole spices in it and cook until golden brown. - Add ginger garlic paste and mutton in it.
  2. Then add tomatoes, green chilies, salt, turmeric, red chili powder, tamarind, yogurt, coriander powder and mix well.
  3. Cook for 2 to 3 minutes then add 2 cups of water and let it simmer on low flame for 25 to 30 minutes. - When meat gets tender cook it well.
  4. Add 1 cup water and add socked rice in the meat with white chickpeas(if you use).
  5. When water almost dries out, let it simmer on low flame for 8 to 10 minutes. - Daighi mutton pulao is ready to serve.

So that’s going to wrap it up with this special food 🥘🥗degi pulao🥗🥘 recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!