Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, nasi kuning (yellow turmeric rice). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Nasi kuning (Indonesian for: "yellow rice"), or sometimes called nasi kunyit (Indonesian for: "turmeric rice"), is an Indonesian fragrant rice dish cooked with coconut milk and turmeric. Nasi kuning literally translates to 'yellow rice'. This dish originated from the Java island in Indonesia.
Nasi Kuning (Yellow turmeric rice) is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Nasi Kuning (Yellow turmeric rice) is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook nasi kuning (yellow turmeric rice) using 35 ingredients and 19 steps. Here is how you can achieve that.
The ingredients needed to make Nasi Kuning (Yellow turmeric rice):
- Make ready Turmeric Rice
- Take 2 3/4 cups Jasmine rice
- Prepare 2 1/2 cups water
- Prepare 2 cups coconut milk
- Get 1 tbs turmeric powder
- Prepare 1 tbs salt
- Prepare 1 stalk lemongrass
- Prepare 2 bay leaves
- Make ready Egg Balado
- Get 6 eggs (hard boiled)
- Take 6 cloves garlic
- Get 1 medium red onion
- Take 1 big tomato
- Make ready 7 pcs red chilli
- Take Salt & pepper
- Prepare Oil to sauté
- Make ready Traditional Fried Chicken
- Prepare 1 whole chicken
- Make ready 2 tbs coriander powder
- Take 100 g grated coconut
- Get 6 cloves garlic
- Get 2 cm ground turmeric
- Prepare 4 cm ground ginger
- Make ready to taste Salt
- Make ready 1 cup water
- Get Oil to fry
- Make ready Veg Bihoon
- Prepare 250 g bihoon
- Take 100 g shredded cabbage
- Take 2 medium carrots (shredded)
- Get 1 medium red onion
- Get 4 cloves garlic
- Prepare 4 tbs oyster sauce
- Get 2 tbs sweet soya sauce
- Get Salt & pepper
The rich golden yellow color is perfect to celebrate special occasion such as birthday, wedding, baby shower, etc. The turmeric rice is usually stuffed into a cone-shape mould to make nasi tumpeng. Easy Nasi Kuning (Yellow Rice) Recipe. Learn how to cook this indonesian rice dish cooked with coconut milk and turmeric.
Steps to make Nasi Kuning (Yellow turmeric rice):
- Clean the rice and add the water to cook, along with all ingredients
- Cook the rice at low heat, until the rice is cooked, it takes approximately 20mins to cook. You may want to stir the rice a bit when the water starts to shimmer
- Keep the lid closed after you turn off the heat and keep it to let the rice fully cooked
- Meanwhile, prepare the chicken, clean and cut into 10-12 pieces
- Grind all the ingredients for the chicken except the water
- Place the chicken in a pot, add the grinded ingredients and add 1 cup of water. Boil the chicken until the water is over then set aside
- Prepare the egg balado: after boiling the egg, remove the shell and let the egg cool down
- Grind all the ingredients until it forms a paste
- On a frying pan, add little oil approx. 50ml to sauté the paste, add 50ml of water and cook until it changes colour
- Once the sauce colour turns darker, add the egg and let it cooked until there is no more water and the paste becomes thick
- Remove the egg from the pan and set aside
- Next repare the ingredients for the Veg. Bihoon
- Sauté the garlic and onion on a pot over medium heat, let the onion become soften
- Add the shredded cabbage and cook until it changes colour, then add the shredded carrots and mix well
- Add the bihoon with some water to keep the bihoon hydrated
- Add the oyster sauce, sweet soya sauce,salt and pepper. Get the taste that you desire
- Cook until everything is mixed well, approximately 15 minutes then remove from the heat and set aside
- Now it's time to fry the chicken, fry them until golden brown, get the crumbs from the chicken seasonings as well
- Lastly, arrange all the items on a plate, you can cut the egg into half and serve all together. Enjoy!
Indonesian yellow rice is usually eaten during special events, served with Rendang and Ayam masak merah. This yellow rice or Indonesian calls 'Nasi Kuning' usually only serves for festive occasion and shaped into a cone with different sidedish. But since I live in Slovenia, I don't wait for special day to make it. Eventhough takes time for me to cook different side dishes. This Nasi Kuning can be translated as Indonesian Style Yellow Fragrant Rice or Festive Yellow Rice.
So that’s going to wrap it up for this special food nasi kuning (yellow turmeric rice) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!