Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jollof macaroni with chopped liver. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Jollof macaroni with chopped liver is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Jollof macaroni with chopped liver is something which I’ve loved my whole life.
Hi everyone, I love your feedbacks. What recipe should I try next? I love trying new recipes: African , Caribbean and Southern recipes.
To get started with this particular recipe, we must prepare a few components. You can cook jollof macaroni with chopped liver using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Jollof macaroni with chopped liver:
- Get 1 satchet of parboiled macaroni
- Get 8 squashed small pepper
- Make ready 2 sliced onion
- Make ready 8 cubes seasonings
- Take 1 teaspoon full of salt
- Make ready 1 cup oil
- Take 1 yellow large pepper
- Prepare 1/2 teaspoon garlic
- Make ready Chopped liver
- Prepare 1/2 teaspoon turmeric
Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. In the recipe below, I'll show you how I prepare mine with common vegetables. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken. Spoon the jollof rice onto warmed plates and add the plantain on the side.
Steps to make Jollof macaroni with chopped liver:
- In a hot pan, add oil, onion,pepper, garlic, chopped liver, mix and stir, fry till onion is a bit soft.
- Add parboiled macaroni, turmeric and sliced yellow large pepper, stir and close to cook for 5-8min
Garnish with the chopped coriander and serve with a green salad alongside. Can you just imagine that this is the first jollof spaghetti recipe I am posting on the blog. It's actually the second pasta recipe I have ever posted on the blog. The number one rule for me is that the spaghetti cannot be soggy. Baked Macaroni with a sweet-style meat sauce and cheese sauce topping recipe is sure to be a crowd favorite.
So that’s going to wrap this up with this special food jollof macaroni with chopped liver recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
