Low fat, low carb rosemary bagels for Jamo with salmon and black pepper
Low fat, low carb rosemary bagels for Jamo with salmon and black pepper

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, low fat, low carb rosemary bagels for jamo with salmon and black pepper. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Low fat, low carb rosemary bagels for Jamo with salmon and black pepper. Tender salmon with cilantro, lime, avocado and tomato salsa. This healthy and flavorful meal is bursting with flavor, color, and texture and is ready in under.

Low fat, low carb rosemary bagels for Jamo with salmon and black pepper is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Low fat, low carb rosemary bagels for Jamo with salmon and black pepper is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have low fat, low carb rosemary bagels for jamo with salmon and black pepper using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Low fat, low carb rosemary bagels for Jamo with salmon and black pepper:
  1. Prepare 1 & 1/2 cup mixture of almond and wholemeal flour
  2. Get 1 tsp honey
  3. Prepare 1 egg (keep a bit for the egg wash)
  4. Get Pinch salt
  5. Prepare 1 tbsp rosemary
  6. Make ready 1 tbsp baking soda
  7. Take 1 cup 2% fat greek yoghurt
  8. Prepare smoked salmon
  9. Take black pepper

Grind black pepper over the top. Low fat, low carb rosemary bagels for Jamo with salmon and black pepper.. Use low calorie cooking spray to fry and not only is this dish low-carb, it's also low-fat. See recipes for Skinny oven fried chicken too..

Steps to make Low fat, low carb rosemary bagels for Jamo with salmon and black pepper:
  1. Pre heat oven 190 degrees fan assisted. Mix all the ingredients together. Use hand held electric whisk as it remains quite a sticky wet dough
  2. Spoon the dough into ball shapes and flatten slightly onto baking parchment
  3. Cook for 30min (apply egg wash after about 5min of cooking), slice and fill with salmon and fresh black pepper

Low fat, low carb rosemary bagels for Jamo with salmon and black pepper. Low fat, low carb rosemary bagels for Jamo with salmon and black pepper. Again this is a combination of recipes and my first time making them.hence they look more scone than bagel 🤦‍♀️.. Spicy mince turkey-low. rosemary, black pepper, sea salt, butter, egg, almond flour, garlic powder . See recipes for Low carb cauliflower gnocchi with low fat spinach-mint-yoghurt sauce & mushrooms for Jamo too.

So that is going to wrap this up with this exceptional food low fat, low carb rosemary bagels for jamo with salmon and black pepper recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!