2kg Rice Pilau
2kg Rice Pilau

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, 2kg rice pilau. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

2kg Rice Pilau is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. 2kg Rice Pilau is something that I’ve loved my whole life. They’re nice and they look wonderful.

The Hairy Bikers' pilau rice is the perfect side dish for a curry feast. Freshly ground spices add so much flavour and make you feel like a pro. Pilau rice is so easy to make and a great recipe for adding a powerful flavour to your rice.

To get started with this recipe, we must prepare a few components. You can cook 2kg rice pilau using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 2kg Rice Pilau:
  1. Make ready 3 Bulb Onions
  2. Get 1 Garlic
  3. Take 1 Ginger
  4. Get 1.5 Green Bell Pepper
  5. Take 2 Carrots
  6. Get 3 Tomatoes
  7. Take 6 Potatoes whole
  8. Make ready 1.5 table spoon Pilau Masala
  9. Prepare 1.5 table spoon Cummin Powder (Seeds)
  10. Make ready Salts
  11. Prepare 2 kg Rice (5cups)
  12. Get 1 kg Mutton

It is considered a special rice dish that is often served at weddings, during festive seasons or when an important guests arrive. what makes pilau brown? Love pilau rice, but always thought it would be too complicated to make at home? My Easy Peasy Pilau Rice is super quick and simple to I love Pilau rice. I always order it when we get an Indian takeaway or supermarket ready-made curry (yes I do like a break from cooking, occasionally!) When it comes to Kenyan rice recipes, Pilau is among the favorite.

Steps to make 2kg Rice Pilau:
  1. Caramelize the onions then add garlic and ginger until cooked.
  2. Add the mutton and cook until it looses its water. Salt it.Add the Pilau Masala and Cummin Powder. Let it cook for approximately 20min. Add the potatoes and approximately 10min
  3. Add the diced tomatoes, grated carrots, chopped Capsicum and cook.
  4. Add hot water 9 cups for 5 cups of rice. Bring to boil then add the rice. Bring to boil then lower the heat and check up on the rice every 5 min
  5. Finally as the water reduces, add garnish i.e the dhania

This is the traditional accompaniment to curry and chicken dishes. Cooks tip: add a little chopped cooked meat, chicken or fish to the pilau for a light lunch or supper dish. Don't forget to pick out the cloves and cardamom pods as you eat! Kenyan pilau is celebrated for its distinct flavour that is brought to life thanks to a blend of local, rich, herbs and spices. Rice and Rice Flour Conversion Calculator.

So that is going to wrap this up with this exceptional food 2kg rice pilau recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!