Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, oats pizza (gluten free). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Following a gluten-free diet shouldn't mean that you have to give up pizza! Our easy, gluten-free dough, made with oat flour, contains yeast and olive oil for an authentic pizzeria taste. Hi, here is my healthy alternative recipe for your all time favrourite junk food.
Oats pizza (Gluten free) is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Oats pizza (Gluten free) is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have oats pizza (gluten free) using 21 ingredients and 25 steps. Here is how you can achieve it.
The ingredients needed to make Oats pizza (Gluten free):
- Make ready for base:
- Get 2-3 cups powdered oats
- Take 1-2 tsp olive oil
- Take 1/2-1 Cup hot water
- Get for sauce:
- Make ready 2 Tomatoes
- Make ready 2 dried whole Red Chillies
- Take 2-3 pods garlic
- Make ready 1/2 onion
- Get 2-3 tsp apple cider vinegar
- Take 3 tsp honey (depending how sweet you want)
- Make ready Salt as per taste
- Get toppings:
- Take 1 Onion
- Get 1 Paprika
- Prepare 250 Grams Mozzarella
- Take (you can use any vegetables or meat of your choice)
- Get SEASONING (for sprinkle)
- Take Black pepper
- Prepare Oregano
- Take Sea salt
Make ahead tips. view on Amazon: grapeseed oil, ground flaxseed, organic rolled oats, organic whole wheat pastry flour. These healthy gluten free oatmeal pancakes are a high-fiber make-ahead breakfast! I don't know about you, but These healthy gluten free pancakes are meant to be made on a weekend, or (better yet) made ahead of time Could this be a new Pizza dough? (did you notice I capped the "P" in Pizza? Guilt free Pancakes as I also call it!
Steps to make Oats pizza (Gluten free):
- For sauce :
- Boil tomatoes, onions, chillies and garlic together.
- Cook it until it is soft.
- Once it is cool down. Blend everything into a smooth puree.
- Now heat a pan and transfer the puree. Wait for a boil.
- Then add salt, honey and vinegar
- Cook for another 1-2mins
- Then keep it aside for later use.(if you want you can add olive oil to it)
- While our sauce is cooling down let's make our base.
- For base:
- Take powdered oats, now slowly start adding hot water to it.
- Mix it well with spoon or spatula.
- Add more water if needed.
- Then leave it for 2-3mins
- After resting for 2-3 mins, add some olive oil and knead until you get a smooth and soft dough.
- Divide it into two portions.
- Flatten it on baking sheet using your fingers or you can also use rolling pin if you want to make a round base.
- Now spread your sauce evenly on the base.
- And start adding your toppings.
- Then cover veggies and base with the shredded or grated mozzarella.
- Sprinkle some black pepper, oregano and sea salt
- Now set your oven at 240° degrees and place the pizza in oven for about 30-40mins
- Enjoy this super healthy Oats Pizza.
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Oats are naturally gluten-free, but often get contaminated with gluten. This article explores whether oats can be part of a gluten-free diet. Gluten is a protein found in grains like wheat, barley, and rye. Most people can tolerate it, but it can harm some individuals. Learn how to make gluten-free overnight oats, a delicious breakfast that chills in the fridge overnight for an easy, healthy start to the day.
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