Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bacon, mushroom & onion macaroni cheese. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Making this mushroom bacon is as easy as it gets. Slice the mushrooms, toss them with olive oil When making this bacon, you'll use the mushroom caps only. This Creamy Bacon Mushroom Pasta is a perfect date night at home meal, or even just an average weeknight!
Bacon, Mushroom & Onion Macaroni Cheese is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Bacon, Mushroom & Onion Macaroni Cheese is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have bacon, mushroom & onion macaroni cheese using 10 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Bacon, Mushroom & Onion Macaroni Cheese:
- Get 170 g Bacon Lardons or Diced Bacon
- Get 5 Closed Cup Mushrooms
- Get 250 g Penne Pasta or Macaroni Pasta
- Make ready 1 Onion
- Prepare 2 Garlic Cloves
- Get 30 g Butter
- Prepare 3 Tablespoons Plain Flour
- Take 475 ml Semi-skimmed Milk
- Make ready 340 g Grated Cheese
- Take 2 tablespoons French Mustard
Repeat with remaining bacon and mushrooms. Bacon, onions, mushrooms, and Swiss cheese are added to ground beef and baked to perfection. These garlic bacon mushrooms were born from those thick slabs of bacon and handfuls of wild mushrooms. The beauty of this recipe is its simplicity.
Instructions to make Bacon, Mushroom & Onion Macaroni Cheese:
- Fry Bacon Lardons in a frying pan with a little oil until brown.
- Add the chopped onion, chopped garlic and chopped mushrooms.
- In a saucepan, cook the pasta in boiled slightly salty water until al dente and then drain.
- In a separate saucepan, melt the butter over a low heat.
- Once the butter is melted add the flour and stir continuously.
- Gradually add the milk to the mixture and continue stirring until thickened.
- Stir in 2/3 of the grated cheese and stir until the cheese is melted.
- Add 2 tablespoons of French mustard and stir.
- Combine the pasta and the fried ingredients together in a saucepan and add the sauce. Mix it all together.
- Pour all the ingredients into an oven proof tray/dish. Sprinkle over the remaining cheese.
- Place under the grill until the cheese is a golden colour.
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So that’s going to wrap it up for this special food bacon, mushroom & onion macaroni cheese recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
