Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, low-carb "grits". One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Luscious, velvety, low carb "grits" get topped with garlicky shrimp and bacon for a true taste of the coastal South. I love grits, and I miss them a lot. Low-carb cheese "grits" are twist on a classic southern recipe.
Low-carb "Grits" is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Low-carb "Grits" is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have low-carb "grits" using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Low-carb "Grits":
- Get 1 cup almond flour
- Prepare 1 cup water
- Make ready 1 cup shredded extra sharp cheddar cheese
- Take 1 pinch kosher salt
- Make ready 2 tablespoons butter
I'm not Southern, but I do have a long history of loving cheese grits. I used to eat them in this great brunch place in the West Village called Cowgirl. Laura Dolson is a health and food writer who develops low-carb and gluten-free recipes for home cooks. Shrimp And Cheddar Low Carb Grits.
Instructions to make Low-carb "Grits":
- Boil the water, butter, with salt. Add the almond flour stir in make sure there is no lumps. Remove from heat. Let rest 3 minutes.
- Add the cheese and stir well. Remember as it cools it gets thicker. Also almond is more filling then grits.
- Serve I hope you enjoy!!
If grits were never something you enjoyed, get ready to have your mind changed. I went from someone who shuddered at the sight of them, to someone who now. Here's my low carb take on shrimp and grits using creamy and cheesy cauliflower rice grits served with smoky spice crusted shrimp dripping in ghee. Low-carb cheese "grits" are twist on a classic southern recipe. Smoky gouda and bacon combine with low-carb ingredients to make a copycat dish you'll love.
So that is going to wrap this up with this exceptional food low-carb "grits" recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
