Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, homemade margherita pizza. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
My search for the best homemade margherita pizza (made in a standard oven with everyday ingredients) is over! You'll want to make this homemade pizza recipe over and over again. This homemade margherita pizza recipe is vegetarian.
Homemade Margherita Pizza is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Homemade Margherita Pizza is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have homemade margherita pizza using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Margherita Pizza:
- Take pizza dough
- Take basil whole leaves
- Prepare tomatoes
- Take garlic , minced
- Take mozzarella cheese
Every time you see an Italian make pizza, or any traditional Italian dish for that matter. Homemade Pizza Margherita: It doesn't get any better than this - combine a tender and crispy crust with gooey, flavorful cheeses and vegetables fresh from the garden. Divide the pizza dough into two pieces. If the dough is sticky, dust with a little bit of all-purpose flour.
Steps to make Homemade Margherita Pizza:
- This is a general recipe. A lot of pizza making is technical so adjust dough hydration, temp, and cook times to fit your oven.
- Crush or lightly puree your tomatoes. In a stock pot, saute garlic a minute or two but do not brown
- Add tomato puree and mix well, reduce heat to gentle simmer and let reduce so that it's thick and not soupy. Season to taste
- In a bowl add basil leaves and a touch of olive oil to coat them. This will prevent them from drying out and burning.
- Stretch your dough and put it on your peel, add sauce, mozzarella slices, and basil leaves.
- Bake at 550F for 8 minutes
In the middle lies what I suspect is a moderate majority: people who think homemade pizza is a fun occasional weekend project—but not. This is a sponsored conversation written by me on behalf of Pillsbury. Even a novice cook can master the art of pizza with our simple Put one pizza, still on its baking sheet, on top of the preheated sheet or tray. This Margherita Pizza Recipe is an ideal homemade gourmet pizza that is full of delicious tomato, basil, and cheesy goodness but simple to prepare for even a novice cook. A Margherita pizza recipe that's a cut above the rest.
So that’s going to wrap it up for this special food homemade margherita pizza recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
