Mike's Classic Spicy Italian Subs
Mike's Classic Spicy Italian Subs

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mike's classic spicy italian subs. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mike's Classic Spicy Italian Subs is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Mike's Classic Spicy Italian Subs is something that I have loved my entire life.

Prepared Mike's Way® with Onions, Lettuce, Tomatoes, Vinegar, Oil and Spices. Any combination gladly accepted. "Jersey Mike's Subs," "Jersey Mike's," and "Mike's Way" are registered trademarks of A Sub Above, LLC. "Lay's" is a registered trademark of Frito-Lay North America, Inc. "Pepsi" is a. It's also Jersey Shore before there was Jersey Shore.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mike's classic spicy italian subs using 21 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Mike's Classic Spicy Italian Subs:
  1. Make ready as needed 6" Long Oversized Super Thick Fresh Baguette Bun Slices [lightly plain toasted]
  2. Make ready to taste Fresh Deli Smoked Ham -Thin Slices [chilled]
  3. Get to taste Fresh Deli Genda Salami- Thin Slices [chilled]
  4. Take to taste Fresh Deli Pepperoni -Thin Slices [chilled]
  5. Make ready to taste Fresh Deli Smoked Turkey - Thin Sliced [chilled]
  6. Make ready to taste Fresh Deli Asiago Cheese- Thin Slices [chilled]
  7. Prepare as needed Firm Deli Kalmato Olives [chilled - fine chopped]
  8. Take as needed EX LG Peperoncini Peppers [left whole - chilled]
  9. Prepare as needed Fresh Bell Pepper Slices [chilled - super thin sliced]
  10. Get as needed Red Onion Slices [chilled - super thin sliced]
  11. Make ready as needed Shreaded Lettuce [chilled - must be shreaded]
  12. Get as needed Thin Firm Tomato Slices [chilled]
  13. Prepare as needed Italian Seasoning [for garnish]
  14. Get to taste Red Pepper Flakes [for garnish]
  15. Get to taste Mayonnaise [chilled]
  16. Make ready to taste Deli Mustard [chilled]
  17. Make ready to taste LG Firm Dill Pickle Spears [claussens brand is best - always found in the refrigerated section of your local market]
  18. Prepare as needed Greek Or Zesty Italian Dressing [greek is best but Kraft puts out a great one - chilled & shaken]
  19. Prepare ● For The Sides
  20. Get Chips
  21. Make ready Ice Cold Beer

Add your pepperoni or spicy meat. Go heavy so you can get lots of layers of meat. Our Spicy Italian sandwich is a combo of pepperoni and Genoa salami. Pile on cheese, crunchy veggies, and finish it with your favorite sauce.

Instructions to make Mike's Classic Spicy Italian Subs:
  1. Slightly plain toast your bread in the oven at 350° for 5 minutes or, less. You'll definitely want them slightly toasty with the addition of your chilly Greek or Italian dressings to be added later. Pile your warmed sub bread with chilly meats, cheeses and vegetables any way you desire. Top with chilled shreadded lettuce, tomatoes, pickle spears, peppers, Italian Seasoning and be sure to drizzle subs with a chilled zesty dressing on top. Also, serve with ice cold beer in thick iced cold mugs. That's it! Easy peasy! Enjoy your Summer!

With onions, lettuce, tomatoes, spices and THE JUICE (red wine vinegar & olive oil blend). - Mike's Classic Spicy Italian Subs - Philly cheesesteak crescent roll - Loaded Potato Soup - Warm Buttered Lobster Rolls - Crock pot cheesy bake potato soup - Quick Sandwich - Mediterranean Broccoli Sandwich - Corn breaded bologna sandwich. Easy Italian Meatball Subs with homemade meatballs Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce, served on a toasted hoagie with melted cheese! We both like spicy foods but all we could taste with every bite was red pepper, if. Classic spicy meatloaf with sauteed vegetables is a family favorite for weeknight dinners. I always use low-sugar ketchup and it doesn't impact the flavor.

So that’s going to wrap this up with this special food mike's classic spicy italian subs recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!