Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, low carb chicken pizza breasts. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Low Carb Chicken Pizza Breasts is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Low Carb Chicken Pizza Breasts is something which I’ve loved my whole life. They are fine and they look fantastic.
Do you miss pizza on low carb? There's no need to - there are many great low-carb pizza options, with crusts made from cheese, cauliflower, protein powder Making pizza at home can be a rewarding activity for the whole family, it's inexpensive, incredibly versatile and perfect for feeding a crowd. Serve your pizza stuffed chicken breasts with a side salad topped off with the best ranch dressing recipe or my homemade Italian dressing. ★ Super Yummy, Keto friendly, low carb Chicken based Pizza ★ I wanted to share this with you as it has been a key recipe in my keto diet.
To get started with this recipe, we must prepare a few ingredients. You can cook low carb chicken pizza breasts using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Low Carb Chicken Pizza Breasts:
- Make ready 2 boneless skinless chicken breasts
- Make ready 1 cup shredded light mozzarella
- Take 16 turkey pepperoni slices
- Take 1 cup condensed tomato soup
- Make ready 1 tsp olive oil
- Get 1 tbsp unsalted butter
Chicken pizza crust has enjoyed recent popularity. Start by cutting chicken breasts in half, then beat with a mallet to flatten them. Low Carb Pizza Topped Roast Chicken Breast Everyday Made Fresh. Spinach Stuffed Chicken Breast - Low Carb Keto THM Joy Filled Eats.
Steps to make Low Carb Chicken Pizza Breasts:
- Start by cutting chicken breasts in half, then beat with a mallet to flatten them.
- In a non stick skillet add olive oil & unsalted butter to melt. Add chix breasts & cook til golden brown.
- Once golden brown & cooked thru, add tomato soup, moving your chix breasts to coat them in the tomato soup.
- Then add mozzarella cheese to top of chix breasts & then pepperonis & let simmer til cheese is melted. Serve & enjoy!
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