Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, homemade pepperoni pizza (using biscuits). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Homemade Pepperoni Pizza (using Biscuits) is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Homemade Pepperoni Pizza (using Biscuits) is something which I’ve loved my whole life. They’re fine and they look wonderful.
This Homemade Pepperoni Pizza has everything you want—a great crust, gooey cheese, and tons of pepperoni. Use a pizza stone: This is my favorite way to get a great crust, but it does require some equipment. Add more flour, if needed. (If using RapidRise(R) Yeast.
To get started with this recipe, we have to prepare a few ingredients. You can have homemade pepperoni pizza (using biscuits) using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Pepperoni Pizza (using Biscuits):
- Make ready 1 can Buttermilk biscuits (brand is optional)
- Prepare 1 packages Mozzarella shredded cheese
- Get 1 Marinara sauce
- Prepare 1 Garlic and onion salt
Homemade pizza crust, with homemade pizza sauce topped with mozzarella cheese and pepperoni. Then baked to perfection and you have an amazing homemade pizza with pepperoni! Spread the pizza sauce into an even layer over the surface of the dough. Sprinkle the oregano, garlic powder and red pepper flakes (if using) evenly over the sauce.
Steps to make Homemade Pepperoni Pizza (using Biscuits):
- 1: Preset oven to 375. While the stove is heating up open your can of biscuits ( I used the 8 count). Mash each biscuit one by one (as if your making hamburgers).
- 2: Place mashed biscuits in a non stick cooking pan side by side. I merged the biscuits together to make the base of the pizza. (No holes should be seen)
- 3: Place biscuits in the oven for 10 minutes.
- 4: Take the biscuits out the oven after ten min (should have a light brown coat on them). Now it's time to add your marinara sauce, cheese, and pepperoni.
- 5: Add the marinara sauce first. Cover the Base with marinara sauce to your liking. Then sprinkle your shredded mozzarella cheese to your liking as well. Adding garlic and onion salt is optional But I didn't add any this time. Lastly add your pepperoni and use as much as you like.
- 6: Place cooking pan back in the oven and let the pizza to cook for another 10-12 minutes. After the pizza is fully cook take it out the oven and enjoy!!!
- Below are some of the items I used. I used pillsbury 8 count buttermilk biscuits.
A great recipe for Homemade Pepperoni Pizza that can be adapted to accomodate any topping you like. Use a wooden spoon to mix everything to create a wet dough. Bisquick makes the golden crust, and your favorite pizza toppings are the satisfying filling in these handy homemade pockets. Instead of your usual pizza crust, you can try biscuit dough for a flaky texture and alternate flavor. Any variety of toppings can be used on a biscuit dough pizza crust.
So that is going to wrap it up with this exceptional food homemade pepperoni pizza (using biscuits) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
