Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lemon cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Ideas for frosting, pound cake, and other ways to make this tart, refreshing dessert. I hope you like my recipe for a homemade lemon cake. Things might get pretty simple sometimes but sometimes that's just.
Lemon cake is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Lemon cake is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook lemon cake using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lemon cake:
- Prepare 250 g Flour
- Get 250 g Margaline
- Prepare 1 table spoon Lemon zest
- Take 25 g Baking powder
- Get 6 Eggs
- Take 250 g Sugar
- Make ready 25 ml Lemon juice
This Lemon Cake is one of my emergency quick and easy cake recipes, something I can get in the oven super quickly when I'm short on time. This moist Lemon Cake Recipe is fluffy, tangy and so easy to make from scratch! Every bite of this supremely moist pound cake is bursting with fresh lemon flavor and the easy lemon glaze on top will. The Best Lemon Buttermilk Cake Recipe ever!
Instructions to make Lemon cake:
- Cream in sugar and margaline untill soft and fluffy.add eggs,add flour mixed with baking powder mix all the ingredients
- Put the mixture in a baking tin and take to the oven.
- Bake for around 25 minutes
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