Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, green salad with lobster. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Lobster Salad with Green Beans, Apple, and AvocadoEpicurious. Divide the greens and lobster evenly among individual plates. Green Salad with Lobster and Avocado.
Green Salad with lobster is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Green Salad with lobster is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have green salad with lobster using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Green Salad with lobster:
- Prepare Handful grape tomatoes
- Make ready 1/2 bunch asparagus
- Make ready 1 bowl of green salad mix
- Make ready 1 cup feta cheese
- Get 2 cup lobster meat
- Make ready 1/2 red onions
- Prepare Some black olives
- Make ready 1/2 lemon juice
- Prepare 2 tablespoon olive oil
- Get to taste Salt
To prepare the lobster, separate the claws from the tail. Crack the claws with a rolling pin and pick out the meat. Arrange the radicchio and green beans on two serving plates, top with the potato slices and finally the chilled lobster. Drizzle over the rest of the dressing, top with the reserved basil leaves.
Instructions to make Green Salad with lobster:
- Put Spring mix or any mixed salad in a mixing bowl
- I had fake lobster in my hand, I added that in to my greens.
- Have some oil heated in a frying pan, fry asparagus about 3-4 mins. Add to greens.
- Cut some feta, crumble, mix with greens
- Wash some grape tomatoes add into the bowl, drizzle olive oil, and lemon juice and taste with salt. That is all.
- I didn't have red onions at the moment, still was delicious !
Grilled Lobster with green salad Lobster Roll Served with Fresh Green Salad in a Restaurant. Whole lobster with green salad Modern French cuisine: Top view of lobster tail salad including lobster, asparagus and roasted sunflower seeds with white sauce. Welcome to Eating Green, a cooking show hosted by Chef Jordan Wagman where we redefine Cannabis infused food. Do you love grilled lobster from the Big Green Egg? Then you will love this lobster recipe.
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