Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, low carb egg sandwich. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Low carb egg sandwich is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Low carb egg sandwich is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook low carb egg sandwich using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Low carb egg sandwich:
- Take 3 large eggs
- Make ready 3 slice tomatoes
- Get 1/3 cup grated parmesan cheese
- Take 1 tbsp water
- Get nonstick spray
- Make ready 1 salt and pepper
How to Make Low Carb Egg Sandwich. Spray a frying pan with cooking spray. Place two mason jar large mouth rings upside down in pan. Break one egg in each ring.
Steps to make Low carb egg sandwich:
- Beat your eggs. Spray your pan with nonstick.
- Heat a pan. Then take cheese and form a ring on the pan about 7 inches across. Don't overheat turn it off heat just long enough to pour your egg
- Pour some your eggs in the center of cheese ring. About half of them, don't overflow turn your heat back on. When the eggs turn a bit white cover with a lid.
- Lift the lid take the water aput around the out side part of ring of cheese. Cover immediately to steam the eggs. This will take seconds to do.
- Take lid off turn your egg cheese ring over let stay about 20 seconds remove to a plate. This is you bread substitute. Careful when you salt your tomatoes because the cheese taste salty already.
- Take emaining eggs and fry till done put on top of cheese ring egg add tomatoes salt pepper fold egg over serve hope you enjoy.
The Loaded Egg Sandwich - THM XO, Low Carb, Grain Gluten Free, THM S, & Keto Options. A delicious and filling low carb and keto breakfast sandwich that really hits the spot when you miss "the way you used to eat." When we start a low-carb diet, we don't NEED bread, even keto bread. The ideal low-carb diet does not rely on low-carb substitutions to high-carb food. A proper low carb or keto diet should rely on real food. They're low-fat, low-carb, high-protein, quick and delicious—a great choice before or after a workout. —Duncan Omarzu, Astoria, New York.
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