Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, soft lemon cake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Soft lemon cake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Soft lemon cake is something which I have loved my entire life. They are fine and they look wonderful.
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To get started with this particular recipe, we must prepare a few ingredients. You can have soft lemon cake using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Soft lemon cake:
- Get 1 kg self raising flour
- Make ready 450 grams sugar
- Prepare 500 grms margerine
- Get Rind from 4 lemons
- Make ready Juice from 4 lemons
- Get 3 teaspoons baking powder
- Make ready 5 eggs
- Get Half cup of butter milk/ mala/ yogurt
- Get 2 cups water
- Prepare I cup of lemon juice
Every bite of this supremely moist pound cake is bursting with fresh lemon flavor and the easy lemon glaze on top will have you hooked after just one bite. If you're looking for a simple to make lemon cake with bold lemon flavor and a soft and fluffy texture, look no further! This cake is bright and refreshing with a tender crumb that melts in the mouth! In a medium bowl, whisk together flour, cornstarch, baking powder, and salt.
Instructions to make Soft lemon cake:
- Start by beating the margarine and sugar for approximately five minutes until it turns white, soft and fluffy.
- Add the eggs one at a time while beating until evenly mixed. Add in the lemon rind.
- Sift in the flour and baking powder. Add in the water, yogurt and Lemmon juice. Beat until smooth and even.
- Oil and dust the baking tins and pour the cake butter into the tins.
- Bake the cakes at 200 degrees for 30 minutes (time depends on the size of baking tin, bigger tins will take a shorter time)
This delicious and tangy Moist Lemon Cake Recipe is easy to make and is perfect for dessert, picnic, and even afternoon tea. Topped with a sweet yummy glaze Moist Lemon Cake Recipe I love summer because lemon, berries and other fruits are in season. This moist lemon cake recipe is delicious, tangy, and not overly sweet. You can feel the citrus flavor in each bite. Lemon poppy seed cake with a touch of lavender.
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