Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, low carb pizza dip. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Low Carb Pizza Dip is a great idea for an appetizer. The good news is that you dip what ever you want into it! What exactly would you dip into this anyway?
Low Carb Pizza Dip is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Low Carb Pizza Dip is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook low carb pizza dip using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Low Carb Pizza Dip:
- Get 16 oz softened cream cheese
- Get 8 oz sour cream
- Make ready 8 oz diced green chilies
- Make ready 16 oz sliced pepperoni
Like many popular hot dips, this tasty pizza dip starts with a base of cream cheese. A touch of mayonnaise keeps it I've shared a lot of tasty low carb keto dip recipes on Low Carb Maven and have loved every one, but this recipe is a stand out! I hope you enjoy it, too. Do you miss pizza on low carb?
Instructions to make Low Carb Pizza Dip:
- Preheat oven to 350°F Fahrenheit
- Mix all ingredients and place in a casserole dish and bake for thirty minutes or until browned and bubbly.
- Enjoy!
There's no need to - there are many great low-carb pizza options, with crusts made from cheese, cauliflower, protein. If you want pizza NOW and don't have time to make a low-carb crust, then you're in luck. Ditch the crust and make a pizza dip! Mix all ingredients and place in a casserole dish and bake for thirty minutes or until browned and bubbly. A low-carb, gluten-free, keto-friendly pizza dip that is sure to amaze and delight!
So that’s going to wrap it up with this special food low carb pizza dip recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
