Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lemon cake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Lemon cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Lemon cake is something that I’ve loved my whole life. They are nice and they look wonderful.
Ideas for frosting, pound cake, and other ways to make this tart, refreshing dessert. I hope you like my recipe for a homemade lemon cake. Things might get pretty simple sometimes but sometimes that's just.
To get started with this recipe, we must prepare a few ingredients. You can cook lemon cake using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lemon cake:
- Make ready 350 g self raising flour
- Prepare 50 g corn flour
- Take 180 g oil
- Get 4 eggs
- Get Juice of 1/2 lemon
- Get 1 tspn orange peels
- Make ready 2-3 drops green americolour
- Get 180 g sugar
- Take 1/2 cup milk
This Lemon Cake is one of my emergency quick and easy cake recipes, something I can get in the oven super quickly when I'm short on time. This moist Lemon Cake Recipe is fluffy, tangy and so easy to make from scratch! Every bite of this supremely moist pound cake is bursting with fresh lemon flavor and the easy lemon glaze on top will. The Best Lemon Buttermilk Cake Recipe ever!
Instructions to make Lemon cake:
- Beat oil and sugar together. Add eggs one by one and Beat till fluffy. Add lemon juice,peels and food colour
- Fold in your flour alternating with milk to a smooth constitency.
- Pour your butter in an oiled baking tin and bake for 45-50 min at 150 degrees
- When ready let it cool in a wire rack.
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So that is going to wrap it up with this special food lemon cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
