Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, veggie mayo pinwheel tacos. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
· Taco Pinwheels - A perfect appetizer for your next gathering! Flour tortillas filled with a taco seasoned cream cheese mixture and full of spicy flavors! Add in additional veggies if you would like because they are ZERO points on the blue and purple WW plans.
Veggie Mayo Pinwheel Tacos is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Veggie Mayo Pinwheel Tacos is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook veggie mayo pinwheel tacos using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Veggie Mayo Pinwheel Tacos:
- Make ready 4 Corn Tortilla
- Get 1 cup American Corn (boiled)
- Take 1.5 cup Mayonnaise
- Get Tricolor Bell Pepper 1 each
- Prepare Onion 1 Finely Chopped
- Take Tomatoes 2 (deseeded and finely chopped)
- Get to taste Black Pepper
- Prepare to taste Salt
- Prepare Chaat Masala
- Make ready Chilli Flakes
These meatless tacos are simple to make and will satisfy the pickiest of eaters. Jump to the Roasted Veggie Tacos Recipe or read on to see our tips for. Warm veggie crumbles crumbles in sauté pan with the oil. Add water and taco seasoning to crumbles and bring to a boil.
Instructions to make Veggie Mayo Pinwheel Tacos:
- In a bowl, mix together corn, mayonnaise,onions, capsicum, tomato, salt, and pepper.Refrigerate it for 15 to 20 minutes.
- Cook the tortilla on a skillet for a minute or two.
- Spread 2-3 tbsp of the corn-mayonnaise mixture on the tortilla. Spread it evenly.
- Roll it up tight and gently and refrigerate for 15 minutes. So that pinwheels can be easily made and then don't open up.
- Take it out after 15-20 minutes and Gently cut the 1 inch pieces from the rolled pinwheels.
- Repeat with remaining tortilla logs and corn-mayonnaise mixture.
- Pinwheel tacos are ready to serve. You can serve it with tomato ketchup, salsa or any dip.
Simmer and stir until desired consistency is reached. Dice tomatoes, green onions,shred cheese, and shred lettuce, all to desired amounts as you know how your family eats. Veggie Inspired. easy plant based recipes for the whole family. Cauliflower Tacos - The crispiest cauliflower you've ever had…and it's BAKED! Crispy, crunchy, creamy - you can have it all with these Crispy Coconut Lime Baked Cauliflower Tacos!
So that is going to wrap it up with this exceptional food veggie mayo pinwheel tacos recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
