Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lemon cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ideas for frosting, pound cake, and other ways to make this tart, refreshing dessert. I hope you like my recipe for a homemade lemon cake. Things might get pretty simple sometimes but sometimes that's just.
Lemon cake is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Lemon cake is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have lemon cake using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lemon cake:
- Get 300 grams sugar
- Prepare 300 grams margarine
- Prepare 600 grams wheat flour
- Get 20 grams baking powder
- Make ready Lemon zest 2 lemons and lemon juice
- Prepare 1 tea spoon vanilla essence
- Take 3 large eggs
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Steps to make Lemon cake:
- Sieve all ingredients separately, Cream sugar with margarine till sugar dissolves
- Add lemon zest,lemon juice and vanilla essence
- Having sieved the flour with baking fold- in into the mixture till they incorporate
- Pre-heat the oven at a temperature of 180-190 degrees Celsius
- Dust the baking tin and put the batter bake for about 40-45 minute.for decoration use fondant method and enjoy
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So that is going to wrap it up for this special food lemon cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
