Asian-Spiced Flank Steak with Pineapple-Pepper Salsa
Asian-Spiced Flank Steak with Pineapple-Pepper Salsa

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, asian-spiced flank steak with pineapple-pepper salsa. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Learn how to make Asian-spiced flank steak with pineapple-pepper salsa & see the Smartpoints value of this great recipe. The fresh salsa, which is made with pineapple, sweet red peppers, and scallions is lovely as is, but you can add crushed red pepper flakes for a little heat. Learn how to make Asian-Spiced Flank Steak with Pineapple-Pepper Salsa & see the Smartpoints value of this great recipe.

Asian-Spiced Flank Steak with Pineapple-Pepper Salsa is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Asian-Spiced Flank Steak with Pineapple-Pepper Salsa is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have asian-spiced flank steak with pineapple-pepper salsa using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Asian-Spiced Flank Steak with Pineapple-Pepper Salsa:
  1. Make ready 3 tbsp soy sauce
  2. Make ready 1 1/2 tsp ginger root, minced
  3. Take 1/4 tsp garlic powder
  4. Take 1 lb lean flank steak, 1/2 inch thick
  5. Take 1 cup pineapple, diced
  6. Take 1/4 cup red bell pepper, diced
  7. Take 2 tsp soy sauce
  8. Take 1/2 tsp ginger root, minced

Remove the tortillas, steak and pineapple from the grill. Meanwhile, dice the pineapple and transfer to a medium bowl. Chipotle Flank Steak Tacos with Pineapple Salsa. Who says tacos are just kids' fare?

Steps to make Asian-Spiced Flank Steak with Pineapple-Pepper Salsa:
  1. Marinate steak in 3 tbsp soy sauce, 1.5 tsp minced ginger, and garlic powder. (30 min - overnight)
  2. Pre-heat grill to medium high
  3. Grill steak for 5 minutes, flip and continue grilling for 5-6 minutes. Let rest for 5 minutes
  4. Combine remaining ingredients for salsa

Here's a sophisticated weeknight dinner that combines a charred steak and a bright, fresh salsa. Learn how to make grilled flank steak with pineapple salsa. There's also a fun GRILLED pineapple salsa to go with it. The three-pepper spice rub gives the steak wonderful complexity. Arrange onions down the center of each tortilla; divide steak, salsa, and cheese evenly among tortillas.

So that is going to wrap this up for this exceptional food asian-spiced flank steak with pineapple-pepper salsa recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!