LEMON CAKE - Glazed
LEMON CAKE - Glazed

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, lemon cake - glazed. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

I used this glaze on AR's "Lemon Gold Cake" and they were very very good together. A lovely, simple Glazed Lemon Cake - perfect tea time treat. You'll love the bright lemon flavour, that it's so beautifully moist and only requires one bowl and a whisk!

LEMON CAKE - Glazed is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. LEMON CAKE - Glazed is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook lemon cake - glazed using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make LEMON CAKE - Glazed:
  1. Make ready 1 box Lemon Cake Mix
  2. Prepare 4 oz box of lemon jello
  3. Take 3 Eggs
  4. Take 1/2 cup vegetable oil
  5. Take 1 1/2 cup water
  6. Prepare 2 cup powdered sugar
  7. Get 1 tbsp corn syrup (optional)
  8. Take 1/3 cup warm lemon juice

Meet my new favourite thing - Lemon Cake ❤️. Hi, everyone :) Today we'll going to show you how to make Classic Glazed Lemon Pound Cake. This classic pound cake is so easy, even for beginner bakers. The sunny taste of citrus highlights this buttery pound cake.

Steps to make LEMON CAKE - Glazed:
  1. Preheat oven to 350°F.
  2. In large mixing bowl, add box of cake mix, pudding mix, eggs, oil, and then water. Mix well with mixer to add volume.
  3. Pour cake batter into 9"x13" pan and bake according to instructions on box. (approximately 30 minutes @ 350 degrees)
  4. Make glaze while cake bakes. Mix 2 Cups powdered sugar,1 Tablespoon corn syrup, and 1/3 cup warm lemon juice using a wire whip until glossy.
  5. When cake is done, cool for 5 minutes before inserting fork multiple times into the top of cake.
  6. Pour glaze over the top of warm cake and spread evenly over cake. Let cool, cut, and serve as is or with a bit of whipped cream on top.

Brush the lemon-sugar glaze over the warm cake, and you have a moist. This Glazed Lemon Cake is sure to satisfy your sweet tooth. A sunny lemon cake is topped with a simple lemon glaze for the ultimate sweet and tart sand oh so lemony cake! The best lemon pound cake recipe full of lemon juice and lemon zest! So moist, and topped with a delicious lemon glaze making it irresistible.

So that’s going to wrap this up with this special food lemon cake - glazed recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!