Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy non-fried potato wedges. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Easy Non-Fried Potato Wedges is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Easy Non-Fried Potato Wedges is something that I’ve loved my whole life.
Chatpatay Crispy Potato Wedges ya Jumbo Jet French Fries Recipe in Urdu Hindi - RKK. Potato wedges are wedges of potatoes, often large and unpeeled, that are either baked or fried. They are sold at diners and fast food restaurants.
To begin with this recipe, we have to first prepare a few components. You can have easy non-fried potato wedges using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Non-Fried Potato Wedges:
- Prepare 3 small Potatoes
- Make ready 1 tbsp ☆Olive oil (or vegetable oil)
- Make ready 1 ☆Krazy Salt (or salt + pepper)
- Get 1 ☆Dried basil (optional)
Thoroughly wash potatoes, cut in half, and slice into wedges. Toss wedges in olive oil and seasonings. Oven fries seasoned with garlic powder and onion powder will go great with your favorite burgers. Potato wedges make for a great appetizer or a snack & are easy to make.
Steps to make Easy Non-Fried Potato Wedges:
- Cut the potatoes into wedges. (Don't cut them too small or they will fall apart when microwaved).
- Put the potatoes in a heat-resistant bowl, cover with plastic wrap, and microwave at 600 W for 3 minutes.
- Once cooled, mix the wedges with the ☆ ingredients.
- Line a toaster oven baking tray with aluminum foil. Place the potatoes on the tray.
- Put the tray into the toaster oven. Keep your eye on the wedges and once they brown, flip them over. They will probably need to cook for about 10 minutes.
- Arrange the wedges on a dish and they're done. (I served them with some pork steak and grated daikon radish,. - - https://cookpad.com/us/recipes/153322-pork-steak-with-japanese-grated-daikon-sauce
These are delicious, crisp, flavorful and spicy. Making the oven baked & the air fried potato wedges is a breeze. It only needs slicing, seasoning and then baking. I have given a few helpful tips to make them extra crisp. Looking for an easy way to make potatoes?
So that is going to wrap this up for this special food easy non-fried potato wedges recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
