Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, honey chilli lotus stem. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Detailed step-wise picture recipe of making Honey Chilli Lotus Stem Toss them well so that each roundel is coated with flour well. Quite different, the Crispy Lotus Stem Honey Chilli is a tongue-tickling way to start your meal!
Honey chilli lotus stem is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Honey chilli lotus stem is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook honey chilli lotus stem using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Honey chilli lotus stem:
- Get 3 Lotus stem
- Take 1 Onion
- Prepare 2-3 Garlic cloves
- Get 1 Bell pepper yellow, green & red
- Take 2 tbsp Sesame seeds
- Make ready 1 Green chilli
- Make ready 2 tbsp Honey
- Prepare 1 1/2 tbsp Soya sauce
- Take 2 tbsp Red chilli sauce
- Take 1 tsp Vinegar
- Prepare to taste Salt
- Make ready 1 tsp Black pepper
- Take as needed Oil for fry
- Take 1 tsp Oregano
Here is how you can achieve that. Take lotus stem and wash it properly. Cut the lotus stem in thin slices. Add cornflour and salt to it.
Steps to make Honey chilli lotus stem:
- Cut lotus stem in chip style & soaked in salt water & drain it
- Fry them & keep aside in meanwhile heat oil in pan & sauté onion & garlic
- Then some sesame seeds & bell pepper & when the get cooked add sauce & spices & cook them
- Last add fried lotus stem & honey mix it well then some sesame seeds & serve hot
Heat the oil and deep fry all the slices of lotus stem. Put the fried slices of lotus stem into the wok followed by all the sauces. Add salt pepper and white sesame seeds. After that add honey and switch off. Crispy honey chilli lotus stem is a dish that is prepared with a lotus stem which is main ingredient.
So that’s going to wrap this up with this special food honey chilli lotus stem recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!