Chicken and peppers
Chicken and peppers

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken and peppers. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken and peppers is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Chicken and peppers is something that I have loved my entire life.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken and peppers using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken and peppers:
  1. Make ready 8 chicken drumsticks
  2. Take 1-2 peppers
  3. Prepare Oil
  4. Make ready Garlic
  5. Get Rosmary
  6. Make ready Half a can of tomato passata

A wide variety of chicken and pepper options are available to you, such as packaging, type, and certification. Salt and Pepper chicken is one of the nicest fried chicken dishes ever - and a close second in my opinion is Fried Chicken with KFC Style Gravy - although both dishes are so different. Popular chicken and pepper of Good Quality and at Affordable Prices You can Buy on AliExpress. We believe in helping you find the product that is right for you.

Instructions to make Chicken and peppers:
  1. In a big pot, warm the oil with a garlic piece and then add the chicken. Cook for 10 minutes
  2. Add the tomato passata and cook for 5 more minutes. Add some rosmary if wanted
  3. Add the sliced peppers and keep cooking for 1 hr.
  4. Serve the dish

This quick and easy salt and pepper chicken recipe is a classic that's wonderful as a party nibble or a main course served with steamed rice and vegetables. Chicken, Sausage, Peppers, and Potatoes - Name That Dish! The chicken is cooked in a pipérade of onion, garlic, hot and sweet peppers, tomatoes and, in the authentic version, cured ham, which I've omitted. In this version I use skinned chicken pieces. This Taiwanese salt and pepper chicken recipe uses minimal oil to create the most scrumptious result.

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