Simple no fuss Sausage and Onion Gravy 😗
Simple no fuss Sausage and Onion Gravy 😗

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, simple no fuss sausage and onion gravy 😗. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Simple no fuss Sausage and Onion Gravy 😗 is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Simple no fuss Sausage and Onion Gravy 😗 is something that I’ve loved my entire life. They are fine and they look wonderful.

Bangers and mash is a British classic. The much maligned cuisine of my nation is undeserved. I admit though, that we are.

To begin with this particular recipe, we must prepare a few components. You can have simple no fuss sausage and onion gravy 😗 using 8 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Simple no fuss Sausage and Onion Gravy 😗:
  1. Take 4 large fat Pork or beef sausage
  2. Make ready 1 Large Onion slices
  3. Take 3 large Tomatoes Sliced
  4. Prepare to taste Salt & Pepper
  5. Prepare 3/4 Pint/ litre boiling water
  6. Prepare 4 Beef Stock cubes
  7. Take 1 good slash of Balsamic Vinegar
  8. Take 3 heaped tsp Corn Flour/ Starch

Then made the gravy with the pan dripping and put that aside. Fried up the onion and peppers and then added the sausages and sauce and just. But the process of making sausages is simple as you can see from my video. The greatest plus point of making your own sausages is knowing what is in That is sausages and mashed potato, this must be accompanied by onion gravy.

Steps to make Simple no fuss Sausage and Onion Gravy 😗:
  1. Either Fry Sausage in olive oil or grill them just so they are browned all over
  2. When browned set aside if fried drain on kitchen pape
  3. Fry the sliced onions in a large deep frypan, when opaque in colour stain off excess oil, and add the boiling water and stir
  4. Salt & pepper to taste
  5. Then add the stock cubes and stir in.
  6. Slice tomatoes and add to the onions stir
  7. Add the sausages back to the pan and bring to the boil mix onions and tomatoes all together
  8. Then add the cornflour/ starch to the mix stirring then add the Balsamic vinegar
  9. Transfer the sausage mix, when boiled to a deep oven proof dish and cover with a lid or foil.
  10. Cook slowly for about 1 1/2 hours stir once half way through cooking
  11. Serve Hot with Mashed Potato, or boiled New potatoes with peas and carrots

Failure to do so will result in incarceration in the Tower of London. A simple onion gravy made with beef stock. You could add dried herbs, such as thyme, if desired. Get loads of flavour with hardly any effort! had never made onion gravy before, so was a bit nervous that it'd go horribly wrong, but this recipe is so simple that it came out perfect and was so good i will be. One of the favorite family dishes in Britain has to be Bangers and Mash, a wholesome meal especially when served with rich onion gravy.

So that’s going to wrap this up for this special food simple no fuss sausage and onion gravy 😗 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!