Honey glazed chilli potato
Honey glazed chilli potato

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, honey glazed chilli potato. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Honey glazed chilli potato is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Honey glazed chilli potato is something which I have loved my entire life.

In this recipe I show you how to make honey chilli potatoes at home. This recipe is also known as honey glazed potatoes. This is a perfect Appetizer for.

To get started with this recipe, we must first prepare a few components. You can cook honey glazed chilli potato using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Honey glazed chilli potato:
  1. Take 2-3 large potatoes
  2. Make ready 1 tbsp corn starch
  3. Take 2 tsp refined flour
  4. Take 2 tsp dark soya sauce
  5. Prepare 2 tsp sweet chilli sauce
  6. Prepare 1/4 cup onion petals
  7. Get 2 tsp bell peppers
  8. Take 2 tsp honey
  9. Make ready 2 tsp sesame seeds
  10. Make ready as per taste Salt
  11. Get as required Oil
  12. Prepare 1 tsp Chopped spring onions
  13. Prepare 1 tsp cilantro
  14. Make ready 1/4 tsp chilli powder
  15. Prepare 2-3 red chillies

Honey Chilli Potato is Indian Chinese-style fried potato fingers glazed with a sweet and spicy sauce. It is one of those potato snacks that you can keep digging into endlessly without even realizing you've finished an entire dish full of it. It is a big hit with kids and adults alike because it is crunchy, sweet. About Honey Chilli Potatoes Recipe: A hugely popular Chinese dish, Honey Chill Potato is juicy, crunchy and full of flavour snack that you just cannot resist.

Instructions to make Honey glazed chilli potato:
  1. Cut potatoes to finger size. You can either do it after boiling or before boiling. I have made both versions. So giving one method here.
  2. After cutting the potatoes, add salt, corn starch, refined flour, pepper and chilli powder. Give a nice mix and deep fry in oil. Or you can bake in an oven at 180°c for 14 mins.
  3. Take a pan and add oil, add onion petals and bell pepper. Give a nice mix, then add red chillies, soya sauce, sweet chilli sauce, spring onions and 1 tbsp water and give a gentle mix. Now add potatoes and add honey. Saute for 2 mins. Add sesame seeds and serve hot.
  4. Method 2: Boil the potatoes 75% and after it's completely cooled down, add the flour mixture which I have mentioned above and sundry it for 5-6 hrs. Then fry in oil or bake in the oven. It's similar to french fries.
  5. Note: Both method taste will be similar. So you can try both. You have enough time then go for sundry as it consumes less oil.

A delicious pick for kids, the great taste of honey chilli potatoes can be brought home in a few easy steps. Honey Chilli Potatoa Chinese recipe with a tinge of sweet Now you can cook this in your home with our Cookd recipe ‍ Try out our recipe and share us your feedback. Honey Chilli Potato is a popular Indo-Chinese appetizer. Crispy Fried Potatoes cooked with spring onion and bell peppers in a sweet and spicy sauce. This Honey Chilli Potato or Aloo is an easy and yummy dish.

So that’s going to wrap it up for this special food honey glazed chilli potato recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!