Leftover Oven Roasted Chicken & roasted vegetables Pasta
Leftover Oven Roasted Chicken & roasted vegetables Pasta

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, leftover oven roasted chicken & roasted vegetables pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

And nothing makes a meal more quick-fix than leftover chicken, be it rotisserie, smoked, or grilled. Just imagine: Tomorrow's lunch could be creamy chicken soup, classic chicken salad, or even a melty chicken panini. Jamie Oliver's roast chicken pasta requires intention - the chicken is cooked specially for the dish, with a sauce coming together in the roasting pan.

Leftover Oven Roasted Chicken & roasted vegetables Pasta is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Leftover Oven Roasted Chicken & roasted vegetables Pasta is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have leftover oven roasted chicken & roasted vegetables pasta using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Leftover Oven Roasted Chicken & roasted vegetables Pasta:
  1. Prepare 2 tbsp olive oil
  2. Get 3 clove garlic, minced
  3. Prepare 1 oven roasted chicken breast, take meat of the bone and cut into bite size pieces
  4. Prepare 1 roasted vegtables
  5. Make ready 2 cup vegetable broth
  6. Get 2 tbsp pesto
  7. Prepare 1 cup pasta water
  8. Make ready 1 lb penne pasta
  9. Get 1 salt & pepper, to taste

I often grab rotisserie chicken instead. —Pam Martin, Canandaigua, New York. Chicken is versatile, takes relatively little time to cook and pairs well with all sorts of herbs, spices and marinades. No wonder it's a weeknight go-to. Luckily, chicken's versatility means you can make all kinds of sandwiches, soups, salads and wraps with your leftovers.

Instructions to make Leftover Oven Roasted Chicken & roasted vegetables Pasta:
  1. Cook pasta according to package
  2. Heat olive oil in a saute pan on medium high heat cook garlic for a couple minutes, add cut up chicken breast and vegetables and and broth, bring to up to temperature and simmer on low, season with salt & pepper
  3. When pasta is done, add 1 cup of water to the saute pan, cook about 10 more minutes. Serve over pasta. Enjoy!!

So reduce food waste and make something delicious with these leftover chicken recipes perfect for a lazy weeknight. No matter whether you have a little bit or a lot of leftovers and whether it's breast meat, thighs, or a rotisserie chicken, there are so many delicious and easy ways to use it up. Here's some of our favorite ideas of what to do with leftover chicken. These leftover chicken recipes will turn last night's roast chicken into an exciting new dinner. Want great ideas for using up the leftovers in your fridge?

So that’s going to wrap this up with this exceptional food leftover oven roasted chicken & roasted vegetables pasta recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!