Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken alfredo penne pasta. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken Alfredo Penne Pasta is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Chicken Alfredo Penne Pasta is something which I’ve loved my whole life. They’re nice and they look fantastic.
This easy chicken alfredo with penne pasta fits that bill. Chicken Alfredo or fettuccine Alfredo with chicken is an Italian classic that can be found on restaurant menus all over the United States. You can easily use any kind of pasta when making chicken Alfredo, but penne and fettuccine are the most common.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken alfredo penne pasta using 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Alfredo Penne Pasta:
- Make ready Penne
- Make ready 5 cups water
- Get 500 g Small Chicken Breast Pieces
- Get Pepper
- Take Salt
- Prepare Coriander powder
- Get Chicken Masala
- Get 45 g Butter (less than 4 tablespoons)
- Prepare 1/3 Cup Flour, (5 1/2 table spoons)
- Prepare 1 Onion
- Prepare Few Garlic cloves
- Get Basil
- Get Oregano
- Make ready Mozerella cheese
- Prepare Coriander Leaves
- Get 3 cups milk
- Prepare Nut meg
Solution: Cook the pasta in just milk + chicken broth, add cream at the end. End result: Near perfectly* cooked al dente pasta + silky sauce. Sauté until chicken is cooked through. Add mushrooms, olives, basil and parsley.
Steps to make Chicken Alfredo Penne Pasta:
- Make the Penne in boiling water
- Saute chicken in Salt, pepper, pinch of coriander powder, pinch of chicken Masala, pinch of masala.
- 4 tablespoons butter, then add onions and garlic and saute it for a while.
- Add 1/3rd cup of Flour, 3 cups milk. Mix with no lumps.
- Add salt, pepper, basil, Coriander Powder, Oregano, Nutmeg. Heat it for a while.
- Add cheese, A LOT OF CHEESE. Heat it till the thickness you desire.
- Add the sauteed chicken and the Penne.
- Cook for 2-3 mins, add coriander leaves.
- And you are ready to serve!!!
Stir in sauce and pine nuts. Drain pasta, and stir into mixture. Chicken Spinach and Bacon Alfredo Pasta is your perfect comfort food as well as an easy midweek dinner in creamy Parmesan sauce with a touch of paprika. The DELICIOUS creamy Parmesan sauce with a touch of paprika permeates every single bite of this chicken and bacon penne dish. Creamy Alfredo pasta meets the freshness of a caprese salad in this one-skillet dinner.
So that is going to wrap it up for this special food chicken alfredo penne pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
